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Publications
- 2019, Secretory structures and essential oil composition of selected industrial species of Lamiaceae, Acta Scientiarum Polonorum Hortorum Cultus , 18(2), str. 53-69, DOI: 10.24326/asphc.2019.2.6
- 2017, Influence of physico-chemical modification of waxy corn starch on changes in its structure, Food Hydrocolloids, 70: 201-210
- 2016, Characterization of pore structure of rice grits extrudates using mercury intrusion porosimetry, nitrogen adsorption and water vapour desorption methods, Journal of Food Engineering, Vol. 190: 147-153