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Institute of Agrophysics, Polish Academy of Sciences

Polak R.

> Polak R.

Polak R.

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Publications

  1. 2019, Changes in pasta properties during cooking and short-time storage, International Agrophysics, 33, str. 323-330, DOI: 10.31545/intagr/110806
  2. 2018, Simulation of the process kinetics and analysis of physicochemical properties in the freeze drying of kale, International Agrophysics, 32(1): 49-56
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