Polish journals of international impact

Research

Polish journals of international impact

  1. Significance of the investigation of physical properties of plant raw material for food industry. International Agrophysics 1999 1999, 13, 4, 411-415
  2. Device for continuous measurement of straw briquette expansion. International Agrophysics 1999 1999, 13, 1, 87-92
  3. Computer system for analysis of X-ray images of wheat grains, (a preliminary announcement). International Agrophysics 1999 1999, 13, 1, 133-140
  4. Wall loads caused by flumes in a model grain bin. International Agrophysics 1999 1999, 13, 1,141-147
  5. Quantum mechanical approach to randomly-packed beds of spheres in the container. International Agrophysics 1999 1999, 13,2, 185-189
  6. Aerodynamic and geometric properties of amaranth seeds. International Agrophysics 1999 1999, 13, 2, 227-232
  7. Internal damage vs. Mechanical properties of microwave-dried wheat grain. International Agrophysics 1999 1999, 13, 2, 259-268
  8. Chronovoltammetric determination of oxygen flux density in the soil. International Agrophysics 1999 1999, 13, 3, 273-281
  9. Comparison of soil thermal properties in cultivated fields determined using soil water content measured by two methods. International Agrophysics 1999 1999, 13, 3, 295-307
  10. Effect of soil re-oxidation on wheat (Triticum aestivum L.) defense system. International Agrophysics 1999 1999, 13, 3, 309-314
  11. Influence of nitrogen fertilization of winter wheat on its gluten quality. International Agrophysics 1999 1999, 13, 3, 333-335
  12. Importance of wheat grain orientation for the detection of internal mechanical damage by X-ray method. International Agrophysics 1999 1999, 13, 3, 355-361
  13. Influence of moisture content on the stress relaxation response of amaranth seeds. International Agrophysics 1999 1999, 13, 3, 387-390
  14. Presurized methods for the vulnerability of pods splitting. International Agrophysics 1999 1999, 13, 3, 391 - 395
  15. The mechanical properties of apple after storage. Acta Horticulture 1999 1999, 485, 319-324
  16. Application of the mercury porosimetry technique to the porosity study of the wheat flour extrudates. International Agrophysics 1999 1999, 13, 4, 445-449
  17. Moisture sorption hysteresis in potato starch extrudates. International Agrophysics 1999 1999, 13, 4, 451-455
  18. Estimating the relationship between soil water content and soil bulk density obtained in Proctor’s apparatus. Polish Journal of Soil Science 1999 1999, XXXII, 1, 5-12
  19. Source of errors in predicting silt soil erodibility with USLE. Polish Journal of Soil Science 1999 1999, XXXII, 1, 13-22
  20. Changes of pore system of a brown forest soil under acid degradation in laboratory experiment. Polish Journal of Soil Science 1999 1999, XXXII, 1, 23-32
  21. Research of bacteria quantity in the soil stored in variuos thermal conditions. Polish Journal of Soil Science 1999 1999, XXXII, 1, 71-79
  22. Relation between adsorption of water vapour specific surface area and soil cultivation. Polish Journal of Soil Science 1999 1999, XXXII, 2, 3-12
  23. Changes of water vapor adsorption and variable charge properties of a brown forest soil under acid degradation in laboratory experiment. Polish Journal of Soil Science 1999 1999, XXXII, 2, 23-33
  24. Water characterstics and evaporation from aggregates formed from different soils. Journal of Hydrology and Hydromechanics 1999 1999, 47, 6, 417-429
  25. Swiaz miezdu mineralogiczeskimi swojstwami i fiziczeskimi swojstwami poczw. Poczwowiedienie 1999 1999, 5, 604-613
  26. Stress-strain relationship for fruit firmness estimation. Acta Horticulture 1999 1999, 485, 117-123
  27. Water potential and failure parameters of apple flesh during storage. Acta Horticulture 1999 1999, 485, 167-171
  28. Redox potential in the tissue of cold-stored apples as an indicator of enzymatic activity and browning. Acta Horticulture 1999 1999, 485, 231-237
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