Aggregation of gluten proteins in gluten dough after fibre polysacchairides addition studies with application of FT-Raman spectroscopy

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Aggregation of gluten proteins in gluten dough after fibre polysacchairides addition studies with application of FT-Raman spectroscopy

Aggregation of gluten proteins in gluten dough after fibre polysacchairides addition studies with application of FT-Raman spectroscopy

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