Płaziński Wojciech

Płaziński Wojciech

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Publikacje pracownika

  1. 2021, Aggregation and weak gel formation by pectic polysaccharide homogalacturonan, Carbohydrate Polymers, 256, 117566; DOI: 10.1016/j.carbpol.2020.117566
  2. 2020, Resolving the nanostructure of sodium carbonate extracted pectins (DASP) from apple cell walls with atomic force microscopy and molecular dynamics, Food Hydrocolloids, 104, (105726), DOI: 10.1016/j.foodhyd.2020.105726
  3. 2020, Dissipative particle dynamics model of homogalacturonan based on molecular dynamics simulations, Scientific Reports, 10: 14691; DOI: 10.1038/s41598-020-71820-2
  4. 2018, Evaluation of the molecular structure of sodium carbonate soluble fraction of pectin with the atomic force microscopy and molecular dynamics, 17th Food Colloids Conference, University of Leeds, UK, 8-11.04.2018 r., BI-346
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