Archive

Research

Archive

  1. 2020, Influence of Fraction Particle Size of Pure Straw and Blends of Straw with Calcium Carbonate or Cassava Starch on Pelletising Process and Pellet, Materials, 13(20), 4623; DOI: 10.3390/ma13204623
  2. 2020, Polyphenol Composition and Antioxidant Potential of Instant Gruels Enriched with Lycium barbarum L. Fruit, Molecules , 25, 4538; DOI:10.3390/molecules25194538
  3. 2020, Agricultural Drought Monitoring by MODIS Potential Evapotranspiration Remote Sensing Data Application, Remote Sensing, 12(20), 3411; DOI: 10.3390/rs12203411
  4. 2020, Stimulation of methanogenesis in bituminous coal from the upper Silesian coal basin, International Journal of Coal Geology , 231: 103609; DOI: 10.1016/j.coal.2020.103609
  5. 2020, Quantification of the relationship between root parameters and soil macropore parameters under different land use systems in Retisol, International Agrophysics, DOI: 10.31545/intagr/123266
  6. 2020, Modification of Surface Properties of Colloidal Suspensions of NixOy-SiO2 Mixed Oxides with Different Ni Contents by the Adsorption Layers of Poly(Vinyl Alcohol), Journal of Cluster Science, DOI: 10.1007/s10876-020-01885-6
  7. 2020, New biochars from raspberry and potato stems absorb more methane than wood offcuts and sunflower husk biochars, International Agrophysics, 34(3): 355–364; DOI: 10.31545/intagr/126762
  8. 2020, The effect of application of digestate and agro-food industry sludges on Dystric Cambisol porosity, PLoS One, DOI: 10.1371/journal.pone.0238469
  9. 2020, Early Response of Soil Microbial Biomass and Activity to Biofertilizer Application in Degraded Brunic Arenosol and Abruptic Luvisol of Contrasting Textures, Agronomy , 10(9), 1347; DOI: 10.3390/agronomy10091347
  10. 2020, Dissipative particle dynamics model of homogalacturonan based on molecular dynamics simulations, Scientific Reports, 10: 14691; DOI: 10.1038/s41598-020-71820-2
  11. 2020, Identification and characterization of Staphylococcus spp. and their susceptibility to insect apolipophorin III, Future Microbiology, 15(11): 1015-1032; DOI: 10.2217/fmb-2019-0328
  12. 2020, Structural and functional microbial diversity of sandy soil under cropland and grassland, PeerJ, DOI: 10.7717/peerj.9501
  13. 2020, Water redistribution between model bread dough components during mixing, Journal of Cereal Science, vol. 95; DOI: 10.1016/j.jcs.2020.103035
  14. 2020, Changes in phytosterol contents during rape seed storage under conditions simulating industrial silos, Journal of Stored Products Research, vol. 88; DOI: 10.1016/j.jspr.2020.101687
  15. 2020, Comparison of Monovalent and Divalent Ions Removal from Aqueous Solutions Using Agricultural Waste Biochars Prepared at Different Temperatures—Experimental and Model Study, International Journal of Molecular Sciences, 21,5851, str. 1-18, DOI: 10.3390/ijms21165851
  16. 2020, Properties of Arabinogalactan Proteins (AGPs) in Apple (Malus × Domestica) Fruit at Different Stages of Ripening, Biology, 9,225, str. 1-12, DOI: 10.3390/biology9080225
  17. 2020, Friction and Shear Properties of Pine Biomass and Pellets, Materials, 13(16), 3567, str. 1-15, DOI: 10.3390/ma13163567
  18. 2020, Dynamics of meteorological time series on the base of ground measurements and retrospective data from MERRA ‐2 for Poland, International Journal of Climatology, DOI: 10.1002/joc.6787
  19. 2020, Influence of Nod factors on the quantity and distribution in faba bean of symbiotically fixed nitrogen as determined by the 15N isotope dilution method, Crop Science, 2020,str. 1-12, DOI: 10.1002/csc2.20252
  20. 2020, Methodological aspects of using high-speed cameras to quantify soil splash phenomenon, Geoderma, 378, 114592, str. 1-13, DOI: 10.1016/j.geoderma.2020.114592
  21. 2020, The effects of humic substances on DNA isolation from soils, PeerJ - the Journal of Life and Environmental Sciences, DOI: 10.7717/peerj.9378
  22. 2020, Fatty acids profile, cholesterol level and quality of table eggs from hens fed with the addition of linseed and soybean oil, Food Chemistry, DOI: 10.1016/j.foodchem.2020.127612
  23. 2020, The history of rainfall data time-resolution in a wide variety of geographical areas, Journal of Hydrology, 590: 125258; DOI: 10.1016/j.jhydrol.2020.125258
  24. 2020, Impact of biochar addition on soil thermal properties: Modelling approach, Geoderma, 376: 114574; DOI: 10.1016/j.geoderma.2020.114574
  25. 2020, Fluorapatite ceramics for bone tissue regeneration: Synthesis, characterization and assessment of biomedical potential, Materials Science and Engineering: C, 116: 111211; DOI: 10.1016/j.msec.2020.111211
  26. 2020, Effect of extrusion-cooking conditions on the pasting properties of extruded white and red bean seeds, International Agrophysics, 34(1): 25-32; DOI: 10.31545/intagr/116388
  27. 2020, Usage of biochar for mitigation of CO2 emission and enhancement of CH4 consumption in forest and orchard Haplic Luvisol (Siltic) soils, Applied Soil Ecology, 156: 103711; DOI: 10.1016/j.apsoil.2020.103711
  28. 2020, Adsorption and electrokinetic studies in kaolinite/anionic polyacrylamide/chromate ions system, Colloids and Surfaces A: Physicochemical and Engineering Aspects, DOI: 10.1016/j.colsurfa.2020.125232
  29. 2020, Purification of Aqueous Media by Biochars: Feedstock Type Effect on Silver Nanoparticles Removal, Molecules, 5(2930), str.1-13, DOI: 10.3390/molecules25122930
  30. 2020, The effect of crop residues, cover crops, manures and nitrogen fertilization on soil organic carbon changes in agroecosystems: a synthesis of reviews, Mitigation and Adaptation Strategies for Global Change, DOI: 10.1007/s11027-020-09916-3
  31. 2020, Molecular and metabolic strategies for postharvest detection of heat-resistant fungus Neosartorya fischeri and its discrimination from Aspergillus fumigatus, Postharvest Biology and Technology, 162(111082), str 1-9, DOI: 10.1016/j.postharvbio.2019.111082
  32. 2020, Influence of storage under unfavourable conditions on the caking properties and fungal contamination of potato starch and wheat flour, International Agrophysics, 34(2): 203-211; DOI: 10.31545/intagr/118413
  33. 2020, How Do Trichoderma Genus Fungi Win a Nutritional Competition Battle against Soft Fruit Pathogens? A Report on Niche Overlap Nutritional Potentiates, International Journal of Molecular Sciences, 21(12), 4235; DOI: 10.3390/ijms21124235
  34. 2020, Biomass type effect on biochar surface characteristic and adsorption capacity relative to silver and copper, Fuel, 278,118168, str. 1-10, DOI: 10.1016/j.fuel.2020.118168
  35. 2020, Contribution of prokaryotes and eukaryotes to CO2 emissions in the wastewater treatment process, PeerJ, DOI: 10.7717/peerj.9325
  36. 2020, Effect of Fe3o4 nanoparticles on germination of seeds and concentration of elements in Helianthus annuus L. under constant magnetic field, Scientific Reports, 10:8068, str 1-10, DOI: 10.1038/s41598-020-64849-w
  37. 2020, Methodological Aspects of Multiplex Terminal Restriction Fragment Length Polymorphism- Technique to Describe the Genetic Diversity of Soil Bacteria, Archaea and Fungi, Sensors, 20,3292, str. 1-18, DOI: 0.3390/s20113292
  38. 2020, Effect of different conditions of synthesis on properties of silvernanoparticles stabilized by nanocellulose from carrot pomace, Carbohydrate Polymers, 245,116513, str 1-9, DOI: 10.1016/j.carbpol.2020.116513
  39. 2020, An Atomic Force Microscopy Study on the Effect of β-Galactosidase, α-L-Rhamnosidase and α-L-Arabinofuranosidase on the Structure of Pectin Extracted from Apple Fruit Using Sodium Carbonate, International Journal of Molecular Sciences, 21,4064, str. 1-12, DOI: 10.3390/ijms21114064
  40. 2020, Energy Use Efficiency of Biogas Production Depended on Energy Crops, Nitrogen Fertilization Level, and Cutting System, BioEnergy Research, DOI: 10.1007/s12155-020-10147-2
  41. 2020, Aggregation and thermal properties of nanostructured montmorillonite covered with mixed adsorption layers of cationic polyacrylamide and hazardous lead(II) ions, Applied Nanoscience, DOI: 10.1007/s13204-020-01460-5
  42. 2020, Chromium(VI) reduction and accumulation on the kaolinite surface in the presence of cationic soil flocculant, Journal of Soils and Sediments, DOI: 10.1007/s11368-020-02677-1
  43. 2020, Influence of Changes in the Level of Volatile Compounds Emitted during Rapeseed Quality Degradation on the Reaction of MOS Type Sensor-Array, Sensors , 20(11), 3135; DOI: 10.3390/s20113135
  44. 2020, Sample geometry affects water retention curve: simulation and experimental proves, Journal of Hydrology, DOI: 10.1016/j.jhydrol.2020.125131
  45. 2020, Upgrading of green waste into carbon-rich solid biofuel by hydrothermal carbonization: The effect of process parameters on hydrochar derived from acacia, Energy, 202; DOI: 10.1016/j.energy.2020.117717
  46. 2020, Visual assessment of the impact of agricultural management practices on soil quality, Agronomy Journal, DOI: 10.1002/agj2.20216
  47. 2020, Dielectric Properties of Glass Beads with Talc as a Reference Material for Calibration and Verification of Dielectric Methods and Devices for Measuring Soil Moisture, Materials, 13(8), 1968, DOI: 10.3390/ma13081968
  48. 2020, Application of a Monopole Antenna Probe with an Optimized Flange Diameter for TDR Soil Moisture Measurement, Sensors, 20(8), 2374; DOI: 10.3390/s20082374
  49. 2020, Anionic polyacrylamide influence on the lead(II) ion accumulation in soil – the study on montmorillonite, Journal of Environmental Health Science and Engineering, 17: 1101–1112; DOI: 10.1007/s40201-020-00485-w
  50. 2020, Agro-industrial by-product in photoheterotrophic and mixotrophic culture of Tetradesmus obliquus: Production of ω3 and ω6 essential fatty acids with biotechnological importance, Scientific Reports, 10; DOI: 10.1038/s41598-020-63184-4
  51. 2020, Effect of cinnamic acid and its derivatives on structure of gluten proteins – A study on model dough with application of FT-Raman spectroscopy, Food Hydrocolloids, 107; DOI: 10.1016/j.foodhyd.2020.105935
  52. 2020, FT-Raman and FT-IR studies of the gluten structure as a result of model dough supplementation with chosen oil pomaces, Journal of Cereal Science, 93; DOI: 10.1016/j.jcs.2020.102961
  53. 2020, Biochar addition reinforces microbial interspecies cooperation in methanation of sugar beet waste (pulp), Science of The Total Environment, DOI: 10.1016/j.scitotenv.2020.138921
  54. 2020, Molecular and metabolic strategies for postharvest detection of heat-resistant fungus Neosartorya fischeri and its discrimination from Aspergillus fumigatus, Postharvest Biology and Technology, 161; DOI: 10.1016/j.postharvbio.2019.111082
  55. 2020, Recycling of Energy Dissipated as Heat Accounts for High Activity of Photosystem II, Journal of Physical Chemistry Letters, 11: 3242−3248; DOI: 10.1021/acs.jpclett.0c00486
  56. 2020, Study on Adsorption and Aggregation in the Mixed System of Polyacrylamide, Cu(II) Ions and Innovative Carbon–Silica Composite, Polymers, 12(4), 961; DOI: 10.3390/polym12040961
  57. 2020, Investigation of adsorption mechanism of phosphate(V) ions on the nanostructured Na‑A zeolite surface modified with ionic polyacrylamide with regard to their removal from aqueous solution, Applied Nanoscience, DOI: 10.1007/s13204-020-01397-9
  58. 2020, Genetic and Metabolic Diversity of Soil Microbiome in Response to Exogenous Organic Matter Amendments, Agronomy, 546(10): 1-22; DOI: 10.3390/agronomy10040546
  59. 2020, Apple Pomace Microbiome Carrying Fungal Load against Phytopathogens – Considerations Regarding Application in Agriculture and Horticulture, BioResources, 15(1): 945-966; DOI: 10.15376/biores.15.1.945-966
  60. 2020, Water-induced molecular changes of hard coals and lignites, International Journal of Coal Geology, DOI: 10.1016/j.coal.2020.103481
  61. 2020, Adsorption layer structure on the surface of carbon-silica composite in the presence of proteins of different internal stability and Cu(II) ions – The effect on solid aggregation, Journal of Molecular Liquids, DOI: 10.1016/j.molliq.2020.113072
  62. 2020, Hermetia illucens exhibits bioaccumulative potential for 15 different elements – Implications for feed and food production, Science of The Total Environment, 723; DOI: 10.1016/j.scitotenv.2020.138125
  63. 2020, Detection and Differentiation of Volatile Compound Profiles in Roasted Coffee Arabica Beans from Different Countries Using an Electronic Nose and GC-MS, Sensors, 20(7), 2124; DOI: 10.3390/s20072124
  64. 2020, Evaluation of Nanocomposite Made of Polylactic Acid and Nanocellulose from Carrot Pomace Modified with Silver Nanoparticles, Polymers, 12(4), 812; DOI: 10.3390/polym12040812
  65. 2020, The effect of bee pollen on bone biomechanical strength and trabecular bone histomorphometry in tibia of young Japanese quail (Coturnix japonica), PLoS One, DOI: 10.1371/journal.pone.0230240
  66. 2020, Zinc Binding to Fulvic acids: Assessing the Impact of pH, Metal Concentrations and Chemical Properties of Fulvic Acids on the Mechanism and Stability of Formed Soluble Complexes, Molecules , 25(6), 1297; DOI: 10.3390/molecules25061297
  67. 2020, Potato Starch Utilization in Ecological Loose-Fill Packaging Materials-Sustainability and Characterization, Materials , 13(6), 1390; DOI: 10.3390/ma13061390
  68. 2020, DEM simulation of the pressure distribution and flow pattern in a model grain silo with an annular segment attached to the wall, Biosystems Engineering, 193: 75-89
  69. 2020, Effect of lead and chloride ions on methane production in arable soils, International Agrophysics, 34: 185-193
  70. 2020, Structural and Micromechanical Properties of Ternary Granular Packings: Effect of Particle Size Ratio and Number Fraction of Particle Size Classes, Materials, 13(2):339, str. 1-19, DOI: 10.3390/ma13020339
  71. 2020, Discrete Element Method Modelling of the Diametral Compression of Starch Agglomerates, Materials, 13(4). 392, str1-22, DOI: 10.3390/ma13040932
  72. 2020, Hay-based activated biochars obtained using two different heating methods as effective low-cost sorbents: Solid surface characteristics, adsorptive properties and aggregation in the mixed Cu(II)/PAM system, Chemosphere, 126312, DOI: 10.1016/j.chemosphere.2020.126312
  73. 2020, Using gyroplane for application of Trichogramma spp. against the European corn borer in maize, Pest Managment Science, 76: 2243–2250; DOI: 10.1002/ps.5762
  74. 2020, Biochar physicochemical properties: pyrolysis temperature and feedstock kind effects, Reviews in Environmental Science and Biotechnology, DOI: 10.1007/s11157-020-09523-3
  75. 2020, Effect of Wood Waste and Sunflower Husk Biochar on Tensile Strength and Porosity of Dystric Cambisol Artificial Aggregates, Agronomy, 100(244), DOI: 10.3390/agronomy10020244
  76. 2020, Resolving the nanostructure of sodium carbonate extracted pectins (DASP) from apple cell walls with atomic force microscopy and molecular dynamics, Food Hydrocolloids, 104, (105726), DOI: 10.1016/j.foodhyd.2020.105726
  77. 2020, New method for quantifying water stability of soil aggregates from air bubbling after immersion, Measurement, 155 (107569), str. 1-11, DOI: 10.1016/j.measurement.2020.107569
  78. 2020, Biochar promotes the reduction of N2O to N2 and concurrently suppresses the production of N2O in calcareous soil, Geoderma, 362(114091), str. 1-9, DOI: 10.1016/j.geoderma.2019.114091
  79. 2020, Nod factors improve the nitrogen content and rhizobial diversity of faba bean and alter soil dehydrogenase, protease, and acid phosphomonoesterase activities, International Agrophysics, 34, str. 9-15, DOI: 10.31545/intagr/114330
  80. 2020, Effect of moisturizing pre-treatment of dietary fibre preparations on formation of gluten network during model dough mixing – A study with application of FT-IR and FT-Raman spectroscopy, LWT - Food Science and Technology, 121(108959), DOI: 10.1016/j.lwt.2019.108959
  81. 2020, Influence of protein internal stability on its removal mechanism from aqueous solutions using eco-friendly horsetail herb-based engineered biochar, Chemical Engineering Journal, 388; DOI: 10.1016/j.cej.2020.124156
  82. 2020, Methanogenesis and aerobic methanotrophy in arable soils contaminated with cadmium, Catena, 189(104480), DOI: 10.1016/j.catena.2020.104480
  83. 2020, Drought Differentially Affects Root System Size and Architecture of Potato Cultivars with Differing Drought Tolerance, American Journal of Potato Research, 97(1), str. 54-62, DOI: 0.1007/s12230-019-09755-2
  84. 2020, Variation in soil microbial population and enzyme activities under faba bean as affected by pentachlorophenol, Applied Soil Ecology, DOI: 10.1016/j.apsoil.2019.103466
  85. , Combined TBATS and SVM model of minimum and maximum air temperatures applied to wheat yield prediction at different locations in Europe,
  86. , Biogas generation from insects breeding post production wastes,
  87. 2020, Application of an electronic nose with novel method for generation of smellprints for testing the suitability for consumption of wheat bread during 4-day storage, LWT - Food Science and Technology, 117: 1-7, DOI: 10.1016/j.lwt.2019.108665
  88. 2020, The effect of exogenous organic matter on the thermal propertiesof tilled soils in Poland and the Czech Republic, Journal of Soils and Sediments, str. 1-15; DOI: 0.1007/s11368-019-02388-2
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