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- 2022, The influence of the physicochemical properties of sediment on the content and ecotoxicity of trace elements in bottom sediments, Chemosphere, 287 (4); DOI: 10.1016/j.chemosphere.2021.132366
- 2022, Assessing Bone Health Status and Eggshell Quality of Laying Hens at the End of a Production Cycle in Response to Inclusion of a Hybrid Rye to a Wheat–Corn Diet, Veterinary Sciences, 9(12), 683; DOI: 10.3390/vetsci9120683
- 2022, Rapid on-line method of wastewater parameters estimation by electronic nose for control and operating wastewater treatment plants toward Green Deal implementation, Desalination and Water Treatment , 275: 56–68; DOI: 10.5004/dwt.2022.28638
- 2022, Trace Elements and Heavy Metal Contents in West Algerian Natural Honey, Journal of Analytical Methods in Chemistry, DOI: 10.1155/2022/7890856
- 2022, Working towards arabinogalactan proteins (AGPs) from fruit: carbohydrate composition and impact on fungal growth, BMC Plant Biology, 22:500, str. 1-13, DOI: 10.1186/s12870-022-04009-6.
- 2022, Extraction of high concentration of Cr(VI) in contaminated industrial soil using humic acid, Surfaces and Interfaces, 35,102450. str. 1-7, DOI: 10.1016/j.surfin.2022.102450
- 2022, Effect of the Production Parameters and In Vitro Digestion on the Content of Polyphenolic Compounds, Phenolic Acids, and Antiradical Properties of Innovative Snacks Enriched with Wild Garlic (Allium ursinum L.) Leaves, International Journal of Molecular Sciences, 23, 14458, str. 1-17, DOI: 10.3390/ijms232214458
- 2022, Investigating Changes in pH and Soluble Solids Content of Potato during the Storage by Electronic Nose and Vis/NIR Spectroscopy, Foods, 6;11(24):4077, DOI: 10.3390/foods11244077.
- 2022, Soil mycobiome in sustainable agriculture, Frontiers in Microbiology, Front. Microbiol. 13:1033824; DOI: 10.3389/fmicb.2022.1033824
- 2022, Determination of the influence of biostimulants on soil properties and field crop yields, International Agrophysics, 36, 351-359; DOI: 10.31545/intagr/155955
- 2022, How to Identify Roast Defects in Coffee Beans Based on the Volatile Compound Profile, Molecules, 27, 8530; DOI:10.3390/ molecules27238530
- 2022, Usefulness of Potentially Probiotic L. lactis Isolates from Polish Fermented Cow Milk for the Production of Cottage Cheese, Applied Sciences, 12(23), 12088; DOI: 10.3390/app122312088
- 2022, Characterization of the Structural and Physical Properties of the Thermoplastic Starch Film with Kaolinite and Beeswax Addition, Advances in Science and Technology Research Journal , 16 (5): 312–323; DOI: 10.12913/22998624/155188
- 2022, Spatial variability of thermal properties in relation to the application of selected soil-improving cropping systems (SICS) on sandy soil, International Agrophysics, 36, 269-284; DOI: 10.31545/intagr/152122
- 2022, Soluble Extracellular Polymeric Substances Produced by Parachlorella kessleri and Chlorella vulgaris: Biochemical Characterization and Assessment of Their Cadmium and Lead Sorption Abilities, Molecules, 27(21),7153, str. 1-10. DOI: 10.3390/molecules27217153
- 2023, Simultaneous removal of inorganic and organic pollutants from multicomponent solutions by the use of zeolitic materials obtained from fly ash waste, Clean Technologies and Environmental Policy , DOI: 10.1007/s10098-022-02429-4
- 2022, Aggregation mechanism of natural schwertmannite particles covered with two-component layers of high molecular weight tackifier and trace metal ions, Journal of Molecular Liquids, 368, 120746; str. 1-15, DOI: 10.1016/j.molliq.2022.120746
- 2022, Effects of enzymes on organic matter conversion in anaerobic fermentation of sludge to produce volatile fatty acids, Bioresource Technology, vol. 366; DOI: 10.1016/j.biortech.2022.128227
- 2022, Natural Substances, Probiotics, and Synthetic Agents in the Treatment and Prevention of Honeybee Nosemosis, Pathogens, DOI: 10.3390/pathogens11111269
- 2022, Technological improvement of the Sorghum saccharatum syrup production by membrane technologies, Journal of Water and Land Development, 54(VII-IX), str. 131-137, DOI: 10.24425/jwld.2022.141564
- 2022, The influence of selected polyphenols on the gluten structure – A study on gluten dough with application of FT-IR and FT-Raman spectroscopy, Journal of Cereal Science, 108.103570, str. 1-8, DOI: 10.1016/j.jcs.2022.103570
- 2022, Life Cycle Assessment for Environmental Impact Reduction and Evaluation of the Energy Indices in Lettuce Production, Applied Sciences, 12, 10348, str. 1-11, DOI: 10.3390/app122010348
- 2022, The effect of fertilization with the digestate on the quality and chemical composition of selected plants intended for biogas production, Polish Journal of Agronomy, 48, 28-36; DOI: 10.26114/pja.iung.478.2022.48
- 2022, Feasibility of Biochar Derived from Sewage Sludge to Promote Sustainable Agriculture and Mitigate GHG Emissions—A Review, International Journal of Environmental Research and Public Health, 19(19), 12983; DOI: 10.3390/ijerph191912983
- 2022, The Quality of Eggs Derived from Japanese Quail Fed with the Fermented and Non-Fermented Rapeseed Meal, Foods, 11, 2492, Str. 1-11, DOI: 10.3390/foods11162492
- 2022, Physicochemical Properties and Surface Characteristics of Ground Human Teeth, Molecules, 27(18), str. 1-14, DOI: 10.3390/molecules27185852
- 2022, Interaction of Biochar with Chemical, Green and Biological Nitrogen Fertilizers on Nitrogen Use Efficiency Indices, Agronomy, 12(9), 2106; DOI: 10.3390/agronomy12092106
- 2022, Effects of Drying Conditions on the Content of Biologically Active Compounds in Winter Camelina Sativa Seeds, European Journal of Lipid Science and Technology, DOI: 10.1002/ejlt.202200035
- 2022, Analysis of the recent trends in vegetation dynamics and its relationship with climatological factors using remote sensing data for Caspian Sea watersheds in Iran, International Agrophysics, 36, str. 139-153, DOI: 10.31545/intagr/150020
- 2022, Application of MOS Gas Sensors Coupled with Chemometrics Methods to Predict the Amount of Sugar and Carbohydrates in Potatoes, Molecules, 27, 3508, str 1-19, DOI: 10.3390/molecules27113508
- 2022, Contrasting effects of extracts from invasive Reynoutria japonica on soil microbial biomass, activity, and community structure, Biological Invasions, 19, 8, DOI: 10.1007/s10530-017-1444-y
- 2022, Detection of fraud in sesame oil with the help of artificial intelligence combined with chemometrics methods and chemical compounds characterization by gas chromatography–mass spectrometry, LWT Food Science and Technology, 167.113863, str. 1-12, DOI: 10.1016/j.lwt.2022.113863
- 2022, Horses’ perception of a threat posed by sounds of different origin, Medycyna Weterynaryjna, 78(8), str. 401-413, DOI: 10.21521/MW.6672
- 2022, Hyperspectral imaging coupled with multivariate analysis and artificial intelligence to the classification of maize kernels, International Agrophysics, 36,str. 83-91, DOI: 10.31545/intagr/147227
- 2022, Optimal isotherm model and explanatory characteristics associated with metal ion adsorption on humic acids isolated from forest soils, Journal of Soils and Sediments, 22(9), str.1-14, DOI: 10.1007/s11368-022-03249-1
- 2022, Spatial and Temporal Assessment of Remotely Sensed Land Surface Temperature Variability in Afghanistan during 2000–2021, Climate, 10,111, str. 1-19, DOI: 10.3390/cli10070111
- 2022, Ionic Polyacrylamides as Stability-Modifying Substances of Soil Mineral Suspensions Containing Heavy Metal Impurities, Processes, 10(8), 1473; DOI: 10.3390/pr10081473
- 2022, Effect of Different Minerals on Water Stability and Wettability of Soil Silt Aggregates, Materials, 15(16), 5569; DOI: 10.3390/ma15165569
- 2022, Microbial Community, Metabolic Potential and Seasonality of Endosphere Microbiota Associated with Leaves of the Bioenergy Tree Paulownia elongata × fortunei, International Journal of Molecular Sciences, 23(16), 8978; DOI: 10.3390/ijms23168978
- 2022, Effect of Biochar Modification by Vitamin C, Hydrogen Peroxide or Silver Nanoparticles on Its Physicochemistry and Tetracycline Removal, Materials, 15(15), 5379; DOI: 10.3390/ma15155379
- 2022, Metabolic and Proteomic Analysis of Chlorella sorokiniana, Chloroidium saccharofilum, and Chlorella vulgaris Cells Cultured in Autotrophic, Photoheterotrophic, and Mixotrophic Cultivation Modes, Molecules, 27(15), str. 1-17, DOI: 10.3390/molecules27154817
- 2022, How much raindrop energy is used for transportation of the two-phase splashed material?, Geoderma, 425, 116034; DOI: 10.1016/j.geoderma.2022.116034
- 2022, Phenolic acids-induced aggregation of gluten proteins. Structural analysis of the gluten network using FT-Raman spectroscopy, Journal of Cereal Science, vol. 107; DOI: 10.1016/j.jcs.2022.103503
- 2022, Complex Dielectric Permittivity Spectra of Rapeseed in the 20 MHz–3 GHz Frequency Range, Materials, 15(14), 4844; DOI: 10.3390/ma15144844
- 2022, Effect of Psyllium Husk Addition on the Structural and Physical Properties of Biodegradable Thermoplastic Starch Film, Materials, 15(13), 4459; DOI: 10.3390/ma15134459
- 2022, Preliminary study non-destructive sorting techniques for pepper (Capsicum annuum L.) using odor parameter, LWT-FOOD SCIENCE AND TECHNOLOGY, DOI: 10.1016/j.lwt.2022.113667
- 2022, Rhizobium leguminosarum bv. trifolii exopolysaccharide and sunflower husk biochar as factors affecting immobilization of both tetracycline and Cd2+ ions on soil solid phase, Journal of Soils and Sediments, DOI: 10.1007/s11368-022-03255-3
- 2022, Analysis of the chemical composition of natural carbohydrates – an overview of methods, Food Chemistry, 133466; DOI: 10.1016/j.foodchem.2022.133466
- 2022, FT-IR and FT-Raman fingerprints of flavonoids – A review, Food Chemistry, Vol. 393; 133430; DOI: 10.1016/j.foodchem.2022.133430
- 2022, How Do Phenolic Acids Change the Secondary and Tertiary Structure of Gliadin? Studies with an Application of Spectroscopic Techniques, International Journal of Molecular Sciences, 23. 6053, str. 1-13, DOI: 10.3390/ijms23116053
- 2022, Effect of fluorescence dyes on wet gluten structure studied with fluorescence and FT-Raman spectroscopies, Food Hydrocolloids, Vol. 131; 107820; DOI: 10.1016/j.foodhyd.2022.107820
- 2022, Soil-Improving Cropping Systems for Sustainable and Profitable Farming in Europe, Land, 11.780, str. 1-27, DOI: 10.3390/land11060780
- 2022, Modification of the cell wall polysaccharides and phytochemicals of okra pods by cold plasma treatment, Food Hydrocolloids, 131. 107763, str. 1-10; DOI: 10.1016/j.foodhyd.2022.107763
- 2022, Behavioural responses of Konik Polski horses to natural, familiar sound of thunderstorm, and unfamiliar similar-sounding sounds of volcanic eruption and sea storms, BMC Veterinary Research, 18:207, str. 1-12, DOI: 0.1186/s12917-022-03314-4
- 2022, The effect of high humidity hot air impingement blanching on the changes in cell wall polysaccharides and phytochemicals of okra pods, Journal of the Science of Food and Agriculture, DOI: 10.1002/jsfa.11949
- 2022, Microencapsulated Red Powders from Cornflower Extract—Spectral (FT-IR and FT-Raman) and Antioxidant Characteristics, Molecules, 23. 3094, str. 1-12, DOI: 10.3390/molecules27103094
- 2022, Chemical, technological, and sensory evaluation of the suitability of coconut by-products in white rolls, Journal of the Science of Food and Agriculture, 102.8 str. 3370-3378, DOI: 10.1002/jsfa.11684
- 2022, Investigation of the Vegetation Coverage Dynamics and its Relation to Atmospheric Patterns in Kabul River Basin in Afghanistan, Pure and Applied Geophysics, DOI: 10.1007/s00024-022-03044-6
- 2022, Structural Morphology and Rheological Properties of Pectin Fractions Extracted from Okra Pods Subjected to Cold Plasma Treatment, Food and Bioprocess Technology, 15.2, str. 1168-1181, DOI: 10.1007/s11947-022-02798-0
- 2022, Non-Photochemical Quenching under Drought and Fluctuating Light, International Journal of Molecular Sciences, 23, 5182, Str. 1-11, DOI: 10.3390/ijms23095182
- 2022, Experimental investigations of crater formation as a result of high-velocity impacts on sand bed, PloS One, DOI: 10.1371/journal.pone.0265546
- 2022, Effect of chemical structure of selected phenolic acids on the structure of gluten proteins, Food Chemistry, 389.1339109, str 1-9, DOI: 10.1016/j.foodchem.2022.133109
- 2022, Effect of a polyphenol molecular size on the gluten proteins – polyphenols interactions studied with FT-Raman spectroscopy, Food Biophysics, DOI: 10.1007/s11483-022-09740-z
- 2022, Do Agricultural Advisory Services in Europe Have the Capacity to Support the Transition to Healthy Soils?, Land, 11.599, str. 1-26, DOI: 10.3390/land11050599
- 2022, Cell-wall pectins in the roots of Apiaceae plants: adaptations to Cd stress, Acta Physiologiae Plantarum, 44(53), DOI: 10.1007/s11738-022-03386-7
- 2022, Adsorption, viscosity and thermal behaviour of nanosized proteins with different internal stability immobilised on the surface of mesoporous activated biocarbon obtained from the horsetail herb precursor, Applied Nanoscience, 12, str. 1323-1336, DOI: 10.1007/s13204-021-01759-x
- 2022, Methodological problems with the classification and measurement of soils containing carbonates, Soil Science Annual , 73(1)149235; DOI: 10.37501/soilsa/149235
- 2022, Numerical Simulation and Experimental Study of the Drop Impact for a Multiphase System Formed by Two Immiscible Fluids, Sensors, 22(9), 3126; DOI: 10.3390/s22093126
- 2022, Effectiveness of Volatile Natural Deep Eutectic Solvents (VNADESs) for the Green Extraction of Chelidonium majus Isoquinoline Alkaloids, Molecules, 27(9), 2815; DOI: 10.3390/molecules27092815
- 2022, The first report on the use of deuterium-labelled water in analysing the splash phenomenon, Journal of Hydrology, vol. 610; 127882; DOI: 10.1016/j.jhydrol.2022.127882
- 2022, DEM modelling of the influence of initial stress state on the discharge rate of spherical particles from a model silo, Powder Technology, 403,117402, str. 1-9, DOI: 10.1016/j.powtec.2022.117402
- 2022, The Influence of High-Intensity Ultrasonication on Properties of Cellulose Produced from the Hop Stems, the Byproduct of the Hop Cones Production, Molecules, 27(9), 2624 str. 1-14, DOI: 10.3390/molecules27092624
- 2022, Dietary Intake of Toxic Heavy Metals with Major Groups of Food Products—Results of Analytical Determinations, Nutrients, 14(8), 1626; DOI: 10.3390/nu14081626
- 2022, Interaction mechanism of heavy metal ions with the nanostructured zeolites surface – adsorption, electrokinetic and XPS studies, Journal of Molecular Liquids, DOI: 10.1016/j.molliq.2022.119144
- 2022, Impact of Chitosan on the Mechanical Stability of Soils, Molecules, 27(7), 2273, str. 1-11, DOI:10.3390/molecules27072273
- 2022, Assessment of the spatial distribution of cereal yields on sandy soil related to the application of soil-improving cropping systems (SICS), Science of The Total Environment, 830, 154791, str. 1-14, DOI: 10.1016/j.scitotenv.2022.154791
- 2022, Assessing the Role of the Young Farmer Scheme in the Export Orientation of Greek Agriculture, Sustainability, 4, 3287, str 1-13, DOI:10.3390/su14063287
- 2022, Soil deformation after one water-drop impact – The effect of texture and soil moisture content, Geoderma, 417; 115838; DOI: 10.1016/j.geoderma.2022.115838
- 2022, Enzymatic activity and functional diversity of soil microorganisms along the soil profile – A matter of soil depth and soil-forming processes, Geoderma, 416, 117779, str. 1-14, DOI: 10.1016/j.geoderma.2022.115779
- 2022, Impact of Coffee Bean Roasting on the Content of Pyridines Determined by Analysis of Volatile Organic Compounds, Molecules, 27, 1559, str. 1-12, DOI: 10.3390/molecules27051559
- 2022, Effect of Nesfatin-1 on Rat Humerus Mechanical Properties under Quasi-Static and Impact Loading Conditions, Materials, 5(1), 333, str. 1-13, DOI: 10.3390/ma15010333
- 2022, Curcumin and Weight Loss: Does It Work?, International Journal of Molecular Sciences, 23, 639, str. 1-23; DOI: 10.3390/ijms23020639
- 2022, Adsorption of Polymer-Tethered Particles on Solid Surfaces, The Journal of Physical Chemistry B, 126, str. 1341-1351, DOI: 10.1021/acs.jpcb.1c10418
- 2022, Changes of pectin structure and microbial community composition in strawberry fruit (Fragaria × ananassa Duch.) during cold storage, Food Chemistry, DOI: 10.1016/j.foodchem.2022.132151
- 2022, Responses of N-Cycling Enzyme Activities and Functional Diversity of Soil Microorganisms to Soil Depth, Pedogenic Processes and Cultivated Plants, Agronomy-Basel, 2(2), 264; DOI: 10.3390/agronomy12020264
- 2022, Can the Biological Activity of Abandoned Soils Be Changed by the Growth of Paulownia elongata × Paulownia fortunei?— Preliminary Study on a Young Tree Plantation, Agriculture (Switzerland), 12(2), 128; DOI: 10.3390/agriculture12020128
- 2022, Euler characteristic during drying of porous media, Drying Technology , 4(40), DOI: 10.1080/07373937.2021.2007946
- 2022, Composition, activity and diversity of bacterial and fungal communities responses to inputs of phosphorus fertilizer enriched with beneficial microbes in Brunic Arenosol, Land Degradation and Development, DOI:10.1002/ldr.4179
- 2022, Immobilization mechanism of Cd2+/HCrO4-/CrO42- ions and carboxin on montmorillonite modified with Rhizobium leguminosarum bv. trifolii exopolysaccharide, Journal of Hazardous Materials, 428, 128228; DOI: 10.1016/j.jhazmat.2022.128228
- 2022, Chemical Changes in the Broccoli Volatilome Depending on the Tissue Treatment, Molecules, 27(2), 500; DOI: 10.3390/molecules27020500
- 2022, Influence of slope incline on the ejection of two-phase soil splashed material, Plos One, DOI: 10.1371/journal.pone.0262203
- 2022, Land use and soil types affect macropore network, organic carbon and nutrient retention, Lithuania, Geoderma Regional, 28, e00473; DOI: 10.1016/j.geodrs.2021.e00473
- 2022, Effect of Moldavian dragonhead seed residue on the baking properties of wheat flour and bread quality, LWT - Food Science and Technology, 155, 112967, str. 1-8, DOI: 10.1016/j.lwt.2021.112967
- 2022, Metabolic Capacity Differentiates Plenodomus lingam from P. biglobosus Subclade ‘brassicae’, the Causal Agents of Phoma Leaf Spotting and Stem Canker of Oilseed Rape (Brassica napus) in Agricultural Ecosystems, Pathogens, 11(1), 50; DOI: 10.3390/pathogens11010050
- 2022, Structure and functionality of Rhamnogalacturonan I in the cell wall and in solution: A review, Carbohydrate Polymers, 278 (118909), str. 1-10, DOI: 10.1016/j.carbpol.2021.118909
- 2022, Leaf-to-air vapor pressure deficit differently affects barley depending on soil water availability, South African Journal of Botany, 146, str. 497-502; DOI: 0.1016/j.sajb.2021.11.043
- 2022, Agronomic Biofortification with Se, Zn, and Fe: An Effective Strategy to Enhance Crop Nutritional Quality and Stress Defense—A Review, Journal of Soil Science and Plant Nutrition, DOI:10.1007/s42729-021-00719-2
- 2022, Lipoic acid (LA) dose-dependently protects bone losses in the mandible of rats during the development of osteopenia by inhibiting oxidative stress and promoting bone formation, Biomedicine & Pharmacotherapy, Volume 146, 112467, str. 1-8, DOI: 10.1016/j.biopha.2021.112467
- 2022, From a periglacial lake to an alkaline fen – Late Glacial/Early Holocene evolution of Lublin chalkland tracked in biogenic sediments of Bagno Staw (Western Polesie Lowland, E Poland), Catena, 209, 105813, str. 1-17, DOI: 10.1016/j.catena.2021.105813
- 2022, Biochar dose determines methane uptake and methanotroph abundance in Haplic Luvisol, Science of the Total Environment, 806; DOI: 10.1016/j.scitotenv.2021.151259
- 2022, Recent advances in interactions between polyphenols and plant cell wall polysaccharides as studied using an adsorption technique, Food Chemistry, 373, 131487, str. 1-11, DOI: 10.1016/j.foodchem.2021.131487
- 2022, Vertical distribution of soil water repellency in ortsteinic soils in relation to land use, Soil & Tillage Research, 215, 105220, str. 1-8, DOI: 0.1016/j.still.2021.105220
- 2022, The effect of high humidity hot air impingement blanching on the changes in molecular and rheological characteristics of pectin fractions extracted from okra pods, Food Hydrocolloids, 123, 107199, str. 1-9, DOI: 10.1016/j.foodhyd.2021.107199
- 2022, Hybrid modelling of saturated water flow in percolating and non-percolating macroporous soil media, Geoderma, 406, 115467
- 2022, Natural organic matter controls metal speciation and toxicity for marine organisms: a review, Environmental Chemistry Letters , DOI: 0.1007/s10311-021-01310-y
- 2022, Anthropogenic Factors Affecting the Vegetation Dynamics in the Arid Middle East, Environmental and Climate Technologies , 26(1): 774-805; DOI: 10.2478/rtuect-2022-0060
