Archive

Archive

  1. 2025, New fruit waste-derived activated carbons of high adsorption performance towards metal, metalloid, and polymer species in multicomponent systems, Scientific Reports , 15: 1082; DOI: 10.1038/s41598-025-85409-0
  2. 2025, Can agricultural systems facing climate change benefit from a deeper understanding of invasive plant species?, Agriculture, Ecosystems & Environment, 381; DOI: 10.1016/j.agee.2024.109464
  3. 2025, Assessment of N-related microbial processes in the soil of the Polesie National Park and adjacent areas, including reclaimed land, Journal of Environmental Management, 373; DOI: 10.1016/j.jenvman.2024.124002
  4. 2025, Food system strategies to increase grain legume-cereal intercropping in Europe, Agroecology and Sustainable Food Systems, 49(4), 518–542; DOI: 10.1080/21683565.2024.2427783
  5. 2025, Detecting water-soaked disorder and reddish-pulp disorder in peach fruit using bio-speckle, Postharvest Biology and Technology, 220: 113297; DOI: 10.1016/j.postharvbio.2024.113297
  6. 2025, Associating structural characteristics to immunomodulating properties of carrot rhamnogalacturonan-I fractions, Carbohydrate Polymers, 347; 122730; DOI: 10.1016/j.carbpol.2024.122730
  7. 2025, Impact of microbial-based biopreparations on soil quality, plant health, and fruit chemistry in raspberry cultivation, Food Chemistry, 462, 140943, DOI: 10.1016/j.foodchem.2024.140943
  8. 2025, Roles of extracellular polymeric substances in arsenic accumulation and detoxification by cell wall intact and mutant strains of Chlamydomonas reinhardtii, Journal of Environmental Sciences, 152; 142-154; DOI: 10.1016/j.jes.2024.03.048
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