Publikacje

Zakład Badań Systemu Gleba-Roślina

Publikacje

  1. 2024

  2. 2024, Beneath the apple trees – Exploring soil microbial properties under Malus domestica concerning various land management practices, Applied Soil Ecology, 203, 105642, DOI: 10.1016/j.apsoil.2024.105642
  3. 2024, Faba bean in crop rotation shapes bacterial and fungal communities and nutrient contents under conventional tillage of triticale, Applied Soil Ecology, 202, 105597: DOI: 10.1016/j.apsoil.2024.105597
  4. 2024, Synthesis, characterization and biocompatibility of hybrid hydrogels based on alginate, κ-carrageenan, and chitosan filled with montmorillonite clay, International Journal of Biological Macromolecules, 278, 134703; DOI: 10.1016/j.ijbiomac.2024.134703
  5. 2024, Ecological processes of bacterial microbiome assembly in healthy and dysbiotic strawberry farms, BMC Plant Biology , 24: 692; DOI: 10.1186/s12870-024-05415-8
  6. 2024, The influence of the pectin structure on the properties of hydrogel dressings doped with octenidine-containing antiseptic, Carbohydrate Polymers, 343, 122463, DOI: 10.1016/j.carbpol.2024.122463
  7. 2024, The microbiome structure and shifts in surface and subsurface soil horizon of Haplic Luvisol under different crops cultivation, Applied Soil Ecology, 202, 15557, DOI: 10.1016/j.apsoil.2024.105557
  8. 2024, Low oxygen environment effect on the tomato cell wall composition during the fruit ripening process, BMC Plant Biology, 24, 503, DOI: 10.1186/s12870-024-05226-x
  9. 2024, Effect of microbial biostimulants on the antioxidant profile, antioxidant capacity and activity of enzymes influencing the quality level of raspberries (Rubus idaeus L.), Food Chemistry, 454, 139746, DOI: 10.1016/j.foodchem.2024.139746
  10. 2024, Temporal variability in water content, temperature, and electrical conductivity of sandy soil: Responses to soil-improving cropping systems (SICS), Soil and Tillage Research, 242, 106166, DOI: 10.1016/j.still.2024.106166
  11. 2024, The role of food preservatives in shaping metabolic profile and chemical sensitivity of fungi – an extensive study on crucial mycological food contaminants from the genus Neosartorya (Aspergillus spp.), Food Chemistry, 453, 139583, DOI: 10.1016/j.foodchem.2024.139583
  12. 2024, The Effect of Pulsed Electric Fields (PEF) on Nanostructure and Monosaccharides Composition of Pectin Fractions Extracted from Green and Red Tomatoes, Food and Bioprocess Technology, DOI: 10.1007/s11947-024-03401-4
  13. 2024, Comprehensive antifungal investigation of natural plant extracts against Neosartorya spp. (Aspergillus spp.) of agriculturally significant microbiological contaminants and shaping their metabolic profile, Scientific Reports, 8399; DOI: 10.1038/s41598-024-58791-4
  14. 2024, Coarse-grained molecular dynamics model to evaluate the mechanical properties of bacterial cellulose–hemicellulose composites, Carbohydrate Polymers, 330, 121827: DOI: 10.1016/j.carbpol.2024.121827
  15. 2024, Microbial biostimulants affect the development of pathogenic microorganisms and the quality of fresh strawberries (Fragaria ananassa Duch.), Scientia Horticulturae, 327(3):112793, DOI: 10.1016/j.scienta.2023.112793
  16. 2024, Contactless estimation of apple fruit respiration rate using machine learning models based on laser speckle imaging, Postharvest Biology and Technology, 207, 112626, DOI: 10.1016/j.postharvbio.2023.112626
  17. 2023

  18. 2023, Temperature dependence of dielectric soil moisture measurement in an Internet of Things system – a case study, International Agrophysics, 37, 443-449; DOI: 10.31545/intagr/177243
  19. 2023, Tillage system regulates the soil moisture tension, penetration resistance and temperature responses to the temporal variability of precipitation during the growing season, International Agrophysics, 37(4): 391-399
  20. 2023, Impact of the biochar fraction sizes on the selected hydrophysical properties of silty loam soil, Acta Hydrologica Slovaca, 24, 1, str. 9-13, DOI: 10.31577/ahs-2023-0024.01.0002
  21. 2023, Selection of redox dye and inoculum conditions for the optimisation of respirometric indices in Verticillium and Trichoderma, International Agrophysics, 37(3) str. 279-292,DOI: 10.31545/intagr/170884
  22. 2023, Fractions of nitrogen (including 15N) and also carbon in the soil as affected by different crop residues, International Agrophysics, 37(3), str. 265-278, DOI: 10.31545/intagr/166586
  23. 2023, Apple metabolism under oxidative stress affects plant cell wall structure and mechanical properties, Scientific Reports, 13, 13879, DOI: 10.1038/s41598-023-40782-6
  24. 2023, Application of polysaccharides for the encapsulation of beneficial microorganisms for agricultural purposes: A review, International Journal of Biological Macromolecules, 244, 125366; DOI: 10.1016/j.ijbiomac.2023.125366
  25. 2023, Influence of pectin and hemicelluloses on physical properties of bacterial cellulose, Food Chemistry, 429:136996. DOI:10.1016/j.foodchem.2023.136996
  26. 2023, Editorial: Soil fungal biodiversity for plant and soil health, volume II, Frontiers in Microbiology, 14, DOI: 10.3389/fmicb.2023.1170312
  27. 2023, New biotechnological solutions in biocontrol and molecular diagnostics of Neofabraea spp. in apples – A review, Postharvest Biology and Technology, 204, 112442; 204, DOI: 10.1016/j.postharvbio.2023.112442
  28. 2023, The photoprotective dilemma of a chloroplast: to avoid high light or to quench the fire?, The Plant Journal, DOI: 10.1111/tpj.16221
  29. 2023, Occurrence and genetic diversity of prophage sequences identified in the genomes of L. casei group bacteria, Scientific Reports, 13(1), 8603, DOI: 10.1038/s41598-023-35823-z
  30. 2023, New insight into the soil bacterial and fungal microbiome after phosphorus biofertilizer application as an important driver of regenerative agriculture including biodiversity loss reversal and soil health restoration, Applied Soil Ecology, vol. 189; DOI: 10.1016/j.apsoil.2023.104941
  31. 2023, Plant and soil health in organic strawberry farms – Greater importance of fungal trophic modes and networks than α-diversity of the mycobiome, Applied Soil Ecology, vol. 188, 104925; DOI: 10.1016/j.apsoil.2023.104925
  32. 2023, Neutral and Pectic Heteropolysaccharides Isolated from Opuntia joconostle Mucilage: Composition, Molecular Dimensions and Prebiotic Potential, International Journal of Molecular Sciences, 24(4), 3208; DOI:10.3390/ijms24043208
  33. 2023, Soil-Borne Neosartorya spp.: A Heat-Resistant Fungal Threat to Horticulture and Food Production—An Important Component of the Root-Associated Microbial Community, International Journal of Molecular Sciences, 24(2), 1543, DOI: 10.3390/ijms24021543
  34. 2023, The structural and functional shift in the soil rhizosphere and raspberry shoot microbiomes underlies changes caused by phytopathogens contamination and naturalization strategies implementation, Applied Soil Ecology, 186, 104810, DOI: 10.1016/j.apsoil.2023.104810
  35. 2023, The Antifungal Effect of Pyroligneous Acid on the Phytopathogenic Fungus Botrytis cinerea, International Journal of Molecular Sciences, 12(4), DOI: 10.3390/ijms24043080
  36. 2023, Novel polysaccharide and polysaccharide-peptide conjugate from Rosa rugosa Thunb. pseudofruit – Structural characterisation and nutraceutical potential, Food Chemistry, 409.135264, DOI: 10.1016/j.foodchem.2022.135264
  37. 2023, Evidence of non-site-specific agricultural management effects on the score of visual soil quality indicators, Soil Use and Management, 39: 474-484, DOI: 10.1111/sum.12827
  38. 2022

  39. 2022, Soil mycobiome in sustainable agriculture, Frontiers in Microbiology, Front. Microbiol. 13:1033824; DOI: 10.3389/fmicb.2022.1033824
  40. 2022, Spatial variability of thermal properties in relation to the application of selected soil-improving cropping systems (SICS) on sandy soil, International Agrophysics, 36, 269-284; DOI: 10.31545/intagr/152122
  41. 2022, Contrasting effects of extracts from invasive Reynoutria japonica on soil microbial biomass, activity, and community structure, Biological Invasions, 19, 8, DOI: 10.1007/s10530-017-1444-y
  42. 2022, Microbial Community, Metabolic Potential and Seasonality of Endosphere Microbiota Associated with Leaves of the Bioenergy Tree Paulownia elongata × fortunei, International Journal of Molecular Sciences, 23(16), 8978; DOI: 10.3390/ijms23168978
  43. 2022, Analysis of the chemical composition of natural carbohydrates – an overview of methods, Food Chemistry, 133466; DOI: 10.1016/j.foodchem.2022.133466
  44. 2022, Soil-Improving Cropping Systems for Sustainable and Profitable Farming in Europe, Land, 11.780, str. 1-27, DOI: 10.3390/land11060780
  45. 2022, Non-Photochemical Quenching under Drought and Fluctuating Light, International Journal of Molecular Sciences, 23, 5182, Str. 1-11, DOI: 10.3390/ijms23095182
  46. 2022, Do Agricultural Advisory Services in Europe Have the Capacity to Support the Transition to Healthy Soils?, Land, 11.599, str. 1-26, DOI: 10.3390/land11050599
  47. 2022, Assessment of the spatial distribution of cereal yields on sandy soil related to the application of soil-improving cropping systems (SICS), Science of The Total Environment, 830, 154791, str. 1-14, DOI: 10.1016/j.scitotenv.2022.154791
  48. 2022, Enzymatic activity and functional diversity of soil microorganisms along the soil profile – A matter of soil depth and soil-forming processes, Geoderma, 416, 117779, str. 1-14, DOI: 10.1016/j.geoderma.2022.115779
  49. 2022, Responses of N-Cycling Enzyme Activities and Functional Diversity of Soil Microorganisms to Soil Depth, Pedogenic Processes and Cultivated Plants, Agronomy-Basel, 2(2), 264; DOI: 10.3390/agronomy12020264
  50. 2022, Can the Biological Activity of Abandoned Soils Be Changed by the Growth of Paulownia elongata × Paulownia fortunei?— Preliminary Study on a Young Tree Plantation, Agriculture (Switzerland), 12(2), 128; DOI: 10.3390/agriculture12020128
  51. 2022, Metabolic Capacity Differentiates Plenodomus lingam from P. biglobosus Subclade ‘brassicae’, the Causal Agents of Phoma Leaf Spotting and Stem Canker of Oilseed Rape (Brassica napus) in Agricultural Ecosystems, Pathogens, 11(1), 50; DOI: 10.3390/pathogens11010050
  52. 2022, Leaf-to-air vapor pressure deficit differently affects barley depending on soil water availability, South African Journal of Botany, 146, str. 497-502; DOI: 0.1016/j.sajb.2021.11.043
  53. 2022, Vertical distribution of soil water repellency in ortsteinic soils in relation to land use, Soil & Tillage Research, 215, 105220, str. 1-8, DOI: 0.1016/j.still.2021.105220
  54. 2021

  55. 2021, Growth promotion of raspberry and strawberry plants by bacterial inoculants, Acta Scientiarum Polonorum-Hortorum Cultus, DOI: 10.24326/asphc.2021.6.8
  56. 2021, The Use of Interactions Between Microorganisms in Strawberry Cultivation (Fragaria x ananassa Duch.), Frontiers in Plant Science, 12, 780099, str. 1-15, DOI: 10.3389/fpls.2021.780099
  57. 2021, Optimization of Growing Medium and Preservation Methods for Plant Beneficial Bacteria, and Formulating a Microbial Biopreparation for Raspberry Naturalization, Agronomy, 11, 2521, str 1-24, DOI: 10.3390/agronomy11122521
  58. 2021, “Shining a LAMP” (Loop-Mediated Isothermal Amplification) on the Molecular Detection of Phytopathogens Phytophthora spp. and Phytophthora cactorum in Strawberry Fields, Pathogens, 10, 1453, str. 1-15; DOI: 10.3390/pathogens10111453
  59. 2021, Quantifying Cereal Productivity on Sandy Soil in Response to Some Soil-Improving Cropping Systems, Land, 10, 1199, str 1-16, DOI: 10.3390/land10111199
  60. 2021, Ammonia Volatilization from Fertilizer Urea—A New Challenge for Agriculture and Industry in View of Growing Global Demand for Food and Energy Crops, Agriculture, 11(9), 822, str 1-15, DOI: 10.3390/agriculture11090822
  61. 2021, Various Perspectives on Microbial Lipase Production Using Agri-Food Waste and Renewable Products, Agriculture, 11(6), 540; DOI: 10.3390/agriculture11060540
  62. 2021, Effectiveness of the use of urease inhibitors in agriculture: a review, International Agrophysics, 35(2): 197–208 DOI: 10.31545/intagr/139714
  63. 2021, Chemical Transformation of Humic Acid Molecules under the Influence of Mineral, Fungal and Bacterial Fertilization in the Context of the Agricultural Use of Degraded Soils, Molecules, 26(16), 4921; DOI: 10.3390/molecules26164921
  64. 2021, Effects of Application of Recycled Chicken Manure and Spent Mushroom Substrate on Organic Matter, Acidity, and Hydraulic Properties of Sandy Soils, Materials, 14(14), 4036; DOI: 10.3390/ma14144036
  65. 2021, Trichoderma-Based Biopreparation with Prebiotics Supplementation for the Naturalization of Raspberry Plant Rhizosphere, International Journal of Molecular Sciences, 22(6356), str.: 1-41, DOI: 10.3390/ijms22126356
  66. 2021, Mechanisms shaping the synergism of zeaxanthin and PsbS in photoprotective energy dissipation in the photosynthetic apparatus of plants, Plant Journal, str. 1-15, DOI: 10.1111/tpj.15297
  67. 2021, Comparison of Physicochemical Properties of Fly Ash Precursor, Na-P1(C) Zeolite–Carbon Composite and Na-P1 Zeolite—Adsorption Affinity to Divalent Pb and Zn Cations, Materials, 14(11), 3018; str 1-20, DOI:10.3390/ma14113018
  68. 2021, Effect of Low Zeolite Doses on Plants and Soil Physicochemical Properties, Materials, 14(10), 2617; DOI: 10.3390/ma14102617
  69. 2021, Manuring effects on visual soil quality indicators and soil organic matter content in different pedoclimatic zones in Europe and China, Soil and Tillage Research, 212; DOI: 10.1016/j.still.2021.105033
  70. 2021, The Use of Apple Pomace as a Soil Amendment Enhances the Activity of Soil Microorganisms and Nitrogen Transformations and Affects Crop Growth, Journal of Soil Science and Plant Nutrition , DOI: 10.1007/s42729-021-00483-3
  71. 2021, Spatial variability of saturated hydraulic conductivity and its links with other soil properties at the regional scale, Scientific Reports , 8293 (2021); DOI: 10.1038/s41598-021-86862-3
  72. 2021, Immediate effects of the application of various fungal strains with urea fertiliser on microbiome structure and functions and their relationships with the physicochemical parameters of two different soil types, Applied Soil Ecology, DOI: 10.1016/j.apsoil.2021.103972
  73. 2021, Fungal X-Intrinsic Protein Aquaporin from Trichoderma atroviride: Structural and Functional Considerations, Biomolecules, 11(2), 338; DOI: 10.3390/biom11020338
  74. 2021, Mycobiome Composition and Diversity under the Long-Term Application of Spent Mushroom Substrate and Chicken Manure, Agronomy, 11(3), 410; DOI: 10.3390/agronomy11030410
  75. 2021, Improving the efficiency of urea-based fertilization leading to reduction in ammonia emission, Science of The Total Environment, 771,145483, str. 1-13, DOI: 10.1016/j.scitotenv.2021.145483
  76. 2021, Invasive plant Reynoutria japonica produces large amounts of phenolic compounds and reduces the biomass but not activity of soil microbial communities, Science of The Total Environment, 767(145439), str. 1-13, DOI: 10.1016/j.scitotenv.2021.145439
  77. 2021, Aggregation and weak gel formation by pectic polysaccharide homogalacturonan, Carbohydrate Polymers, 256, 117566; DOI: 10.1016/j.carbpol.2020.117566
  78. 2021, Influence of Long-Term Storage on the Caking Properties Determined in Punch Test and Fungal Contamination of Potato Starch and Wheat Flour, Materials, 14(2), 331; DOI: 10.3390/ma14020331
  79. 2021, The primary, secondary, and structures of higher levels of pectin polysaccharides, Comprehensive Reviews in Food Science and Food Safety, DOI: 10.1111/1541-4337.12689
  80. 2021, First report on the microbial communities of the wild and planted raspberry rhizosphere – A statement on the taxa, processes and a new indicator of functional diversity, Ecological Indicators, 107117, str. 1-15, DOI: 10.1016/j.ecolind.2020.107117
  81. 2020

  82. 2020, Forecrop Effects on Abundance and Diversity of Soil Microorganisms during the Growth of the Subsequent Crop, Agronomy, 10(12), 1971; DOI: 10.3390/agronomy10121971
  83. 2020, Enhanced Light-Induced Biosynthesis of Fatty Acids Suitable for Biodiesel Production by the Yellow-Green Alga Eustigmatos magnus, Energies, 13(22), 6098; DOI: 10.3390/en13226098
  84. 2020, The Effect of Cultivation Method of Strawberry (Fragaria x ananassa Duch.) cv. Honeoye on Structure and Degradation Dynamics of Pectin during Cold Storage, Molecules, 25(18), 4325; DOI: 10.3390/molecules25184325
  85. 2020, Triplex Real-Time PCR Approach for the Detection of Crucial Fungal Berry Pathogens—Botrytis spp., Colletotrichum spp. and Verticillium spp., International Journal of Molecular Sciences, 21(22), 8469; DOI: 10.3390/ijms21228469
  86. 2020, The Status of Soil Microbiome as Affected by the Application of Phosphorus Biofertilizer: Fertilizer Enriched with Beneficial Bacterial Strains, International Journal of Molecular Sciences, 21.8003 str. 1-35, DOI: 10.3390/ijms21218003
  87. 2020, Early Response of Soil Microbial Biomass and Activity to Biofertilizer Application in Degraded Brunic Arenosol and Abruptic Luvisol of Contrasting Textures, Agronomy , 10(9), 1347; DOI: 10.3390/agronomy10091347
  88. 2020, Identification and characterization of Staphylococcus spp. and their susceptibility to insect apolipophorin III, Future Microbiology, 15(11): 1015-1032; DOI: 10.2217/fmb-2019-0328
  89. 2020, Structural and functional microbial diversity of sandy soil under cropland and grassland, PeerJ, DOI: 10.7717/peerj.9501
  90. 2020, Influence of Nod factors on the quantity and distribution in faba bean of symbiotically fixed nitrogen as determined by the 15N isotope dilution method, Crop Science, 2020,str. 1-12, DOI: 10.1002/csc2.20252
  91. 2020, Impact of biochar addition on soil thermal properties: Modelling approach, Geoderma, 376: 114574; DOI: 10.1016/j.geoderma.2020.114574
  92. 2020, The effect of crop residues, cover crops, manures and nitrogen fertilization on soil organic carbon changes in agroecosystems: a synthesis of reviews, Mitigation and Adaptation Strategies for Global Change, DOI: 10.1007/s11027-020-09916-3
  93. 2020, Molecular and metabolic strategies for postharvest detection of heat-resistant fungus Neosartorya fischeri and its discrimination from Aspergillus fumigatus, Postharvest Biology and Technology, 162(111082), str 1-9, DOI: 10.1016/j.postharvbio.2019.111082
  94. 2020, Influence of storage under unfavourable conditions on the caking properties and fungal contamination of potato starch and wheat flour, International Agrophysics, 34(2): 203-211; DOI: 10.31545/intagr/118413
  95. 2020, How Do Trichoderma Genus Fungi Win a Nutritional Competition Battle against Soft Fruit Pathogens? A Report on Niche Overlap Nutritional Potentiates, International Journal of Molecular Sciences, 21(12), 4235; DOI: 10.3390/ijms21124235
  96. 2020, Methodological Aspects of Multiplex Terminal Restriction Fragment Length Polymorphism- Technique to Describe the Genetic Diversity of Soil Bacteria, Archaea and Fungi, Sensors, 20,3292, str. 1-18, DOI: 0.3390/s20113292
  97. 2020, Energy Use Efficiency of Biogas Production Depended on Energy Crops, Nitrogen Fertilization Level, and Cutting System, BioEnergy Research, DOI: 10.1007/s12155-020-10147-2
  98. 2020, Recycling of Energy Dissipated as Heat Accounts for High Activity of Photosystem II, Journal of Physical Chemistry Letters, 11: 3242−3248; DOI: 10.1021/acs.jpclett.0c00486
  99. 2020, Genetic and Metabolic Diversity of Soil Microbiome in Response to Exogenous Organic Matter Amendments, Agronomy, 546(10): 1-22; DOI: 10.3390/agronomy10040546
  100. 2020, Apple Pomace Microbiome Carrying Fungal Load against Phytopathogens – Considerations Regarding Application in Agriculture and Horticulture, BioResources, 15(1): 945-966; DOI: 10.15376/biores.15.1.945-966
  101. 2020, Evaluation of Nanocomposite Made of Polylactic Acid and Nanocellulose from Carrot Pomace Modified with Silver Nanoparticles, Polymers, 12(4), 812; DOI: 10.3390/polym12040812
  102. 2020, Nod factors improve the nitrogen content and rhizobial diversity of faba bean and alter soil dehydrogenase, protease, and acid phosphomonoesterase activities, International Agrophysics, 34, str. 9-15, DOI: 10.31545/intagr/114330
  103. 2020, Drought Differentially Affects Root System Size and Architecture of Potato Cultivars with Differing Drought Tolerance, American Journal of Potato Research, 97(1), str. 54-62, DOI: 0.1007/s12230-019-09755-2
  104. 2020, Variation in soil microbial population and enzyme activities under faba bean as affected by pentachlorophenol, Applied Soil Ecology, DOI: 10.1016/j.apsoil.2019.103466
  105. 2020, The effect of exogenous organic matter on the thermal propertiesof tilled soils in Poland and the Czech Republic, Journal of Soils and Sediments, str. 1-15; DOI: 0.1007/s11368-019-02388-2
  106. 2019

  107. 2019, Determining the effect of exogenous organic materials on spatial distribution of maize yield, Scientific Reports, 9(1),19883, str. 1-11, DOI: 9(1),19883: DOI: 10.1038/s41598-019-56266-5
  108. 2019, Immunocytochemical studies on the distribution of arabinogalactan proteins (AGPs) as a response to fungal infection in Malus x domestica fruit, Scientific Reports, 9(1), str. 1-14, DOI: 10.1038/s41598-019-54022-3.
  109. 2019, Influence of chitosan addition on the mechanical and antibacterial properties of carrot cellulose nanofibre film, Cellulose, 26(18), str.9613-9629, DOI: 10.1007/s10570-019-02755-9
  110. 2019, Metagenomic analysis of bacterial and fungal community composition associated with Paulownia elongata × Paulownia fortunei, BioResources, 14(4), str. 8511-8529, DOI: 10.15376/biores.14.4.8511-8529
  111. 2019, Initial growth and root surface properties of dicotyledonous plants in structurally intact field soil and compacted headland soil, Soil & Tillage Research, 195, str. 1-10, DOI: 10.1016/j.still.2019.104387
  112. 2019, Effect of different organic waste on cellulose-degrading enzymes secreted by Petriella setifera in the presence of cellobiose and glucose, Cellulose, str. 1-18, DOI: 10.1007/s10570-019-02633-4(0123456789().,-volV() 0123458697().,-volV)
  113. 2019, Plant Biostimulants: Importance of the Quality and Yield of Horticultural Crops and the Improvement of Plant Tolerance to Abiotic Stress—A Review, Agronomy, 9(335), str. 1-18, DOI: 10.3390/agronomy9060335
  114. 2019, Review report on the role of bioproducts, biopreparations, biostimulants and microbial inoculants in organic production of fruit, Reviews in Environmental Science and Bio- Technology, str. 1-20, DOI: 10.1007/s11157-019-09500-5
  115. 2019, Effect of conservation tillage on crop productivity and nitrogen use efficiency, Soil & Tillage Research, 194, (2019) 104327, str. 1-15, DOI: 10.1016/j.still.2019.104327
  116. 2019, Drought in acid soil increases aluminum toxicity especially of the Al-sensitive wheat, Environmental and Experimental Botany, 165, str. 185-195, DOI: 10.1016/j.envexpbot.2019.06.007
  117. 2019, Phytochemicals of Apple Pomace as Prospect Bio-Fungicide Agents against Mycotoxigenic Fungal Species-In Vitro Experiments, Toxins, 11(361), str. 1-13, DOI: 10.3390/toxins11060361
  118. 2019, Community shift in structure and functions across soil profile in response to organic waste and mineral fertilization strategies, Applied Soil Ecology, 143 (2019), str. 55-60, DOI: 10.1016/j.apsoil.2019.05.032
  119. 2019, A method for early detection and identification of fungal contamination of building materials using e-nose, PLoS One, 14(4): e0215179, str. 1-17, DOI: 10.1371/journal.pone.0215179
  120. 2019, Loop-mediated isothermal amplification (LAMP) approach for detection of heat-resistant Talaromyces flavus species, Scientific Reports, 5846, DOI: 10.1038/s41598-019-42275-x
  121. 2019, Alternative Molecular-Based Diagnostic Methods of Plant Pathogenic Fungi Affecting Berry Crops—A Review, Molecules, 24(7), 1200, str. 1-25, DOI: 10.3390/molecules24071200
  122. 2019, The wood decay fungus Cerrena unicolor adjusts its metabolism to grow on various types of wood and light conditions, PLoS One, 14(2):e0211744, str. 1-19, DOI: 10.1371/journal.pone.0211744
  123. 2019, Assessment of promising agricultural management practices, Science of The Total Environment, 649, str. 610-619, DOI: 10.1016/j.scitotenv.2018.08.257
  124. 2019, Characterization of microbial functional and genetic diversity as a novel strategy of biowaste ecotoxicological evaluation, International Journal of Environmental Science and Technology, 16, str. 4261-4274, DOI: 10.1007/s13762-018-2066-3
  125. 2018

  126. 2018, The functioning of Festuca arundinacea and Lolium perenne under drought is improved to a different extend by the previous exposure to water deficit, Environmental and Experimental Botany, 156: 271-278
  127. 2018, Changes in the functional diversity of bacterial communities in soil contaminated with diesel oil, Journal of Elementology, 23(3): 1099-1117
  128. 2018, Quantitative interactions between total and specific enzyme activities and C and N contents in earthworm‐affected pear orchard soil, Land Degradation & Development, 29: 3379–3389
  129. 2018, Structure-Related Gelling of Pectins and Linking with Other Natural Compounds: A Review, Polymers, 10(7), 762; DOI:10.3390/polym10070762
  130. 2018, Effects of soil deformation on clay dispersion in loess soil, Soil & Tillage Research, 184: 203-206
  131. 2018, Quality assessment of goji fruits, cranberries, and raisins using selected markers, 244: 2159–2168 , European Food Research and Technology, DOI: 10.1007/s00217-018-3125-1
  132. 2018, Antioxidant activity of plant extracts and their effect on methane fermentation in bioreactors, International Agrophysics, 32: 395-401
  133. 2018, Evaluation of Microbial Community Composition of Dairy Sewage Sludge, Corn Silage, Grass Straw, and Fruit Waste Biomass for Potential Use in Biogas Production or Soil Enrichment, BioResources, 13(3): 5740-5764
  134. 2018, Soil microbial activity of faba bean (Vicia faba L.) and wheat (Triticum aestivum L.) rhizosphere during growing season, Applied Soil Ecology, DOI: 10.1016/j.apsoil.2018.05.012
  135. 2018, Microbial Diversity of Paulownia spp. Leaves – A New Source of Green Manure, BioResources, 13(3): 4807-4819
  136. 2018, Fungal Biodiversity and Their Role in Soil Health, Frontiers in Microbiology, DOI: doi.org/10.3389/fmicb.2018.00707
  137. 2018, Spatial relationships among cereal yields and selected soil physical and chemical properties, Science of The Total Environment, 633: 1579–1590
  138. 2018, An improved method for determination of aggregate stability using laser diffraction, Land Degradation & Development, DOI: 10.1002/ldr.2941
  139. 2018, Intraspecific functional and genetic diversity of Petriella setifera, PeerJ, 6:e4420; DOI 10.7717/peerj.4420
  140. 2018, Surface properties of Enterococcus faecalis cells isolated from chicken hearts determine their low ability to form biofilms, Biofouling, 34(2); DOI: 10.1080/08927014.2017.1416105
  141. 2018, Effect of carbohydrate type on the DVS isotherm-induced phase transitions in spray-dried fat-filled pea protein-based powders, Journal of Food Engineering, 222: 115-125
  142. 2018, Metabolic and Genetic Properties of Petriella setifera Precultured on Waste, Frontiers in Microbiology, DOI: 10.3389/fmicb.2018.00115
  143. 2018, Development of a qPCR assay for the detection of heat-resistant Talaromyces flavus, International Journal of Food Microbiology, DOI: 10.1016/j.ijfoodmicro.2018.02.010
  144. 2018, Community-level physiological profiles of microorganisms inhabiting soil contaminated with heavy metals, International Agrophysics, 32(1): 101-110
  145. 2018, Soil compaction-induced changes of physicochemical properties of cereal roots, Soil & Tillage Research, 175: 226-233
  146. 2018, Arabinogalactan proteins: Immunolocalization in the developing ovary of a facultative apomict Fragaria x ananassa (Duch.), Plant Physiology and Biochemistry, 123: 24-33
  147. 2018, Early detection of fungal infection of stored apple fruit with optical sensors – comparison of biospeckle, hyperspectral imaging and chlorophyll fluorescence, Food Control, 85: 327-338
  148. 2018, Pore size distribution and stability of ortstein and overlying horizons in podzolic soils under forest, Geoderma, 310: 138-142
  149. 2018, Benefits of flavonoids and straw mulch application on soil microbial activity in pea rhizosphere, International Journal of Environmental Science and Technology, pp. 1–10
  150. 2017

  151. 2017, The Ability of a Novel Strain Scheffersomyces (Syn. Candida) shehatae Isolated from Rotten Wood to Produce Arabitol, Polish Journal of Microbiology, 66(3): 335–343
  152. 2017, Effective phospholipid removal from plasma samples by solid phase extraction with the use of copper (II) modified silica gel cartridges, Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences, 1070: 1-6
  153. 2017, Efficient Cellulases Production by Trichoderma atroviride G79/11 in Submerged Culture Based on Soy Flour-Cellulose-Lactose, Bioresources, 12(4): 8468-8489
  154. 2017, Input of different kinds of soluble pectin to cation binding properties of roots cell walls, Plant Physiology and Biochemistry, 120: 194-201
  155. 2017, Nitrogen Fertilization Level and Cutting Affected Lignocellulosic Crops Properties Important for Biogas Production, BioResources, 12(4): 8565-8580
  156. 2017, Interaction of quaternary ammonium ionic liquids with bacterial membranes – Studies with Escherichia coli R1–R4-type lipopolysaccharides, Journal of Molecular Liquids, 246: 282-289
  157. 2017, Isolation and Characterization of Cellulose from Different Fruit and Vegetable Pomaces, Polymers, 9(10): 1-16; DOI: 10.3390/polym9100495
  158. 2017, Functional Diversity of Fungal Communities in Soil Contaminated with Diesel Oil, Frontiers in Microbiology, 8: 1862; DOI: 10.3389/fmicb.2017.01862
  159. 2017, Microbial functional diversity and enzymatic activity of soil degraded by sulphur mining reclaimed with various waste, International Agrophysics, 31(4): 465-473
  160. 2017, Simultaneous influence of pectin and xyloglucan on structure and mechanical properties of bacterial cellulose composites, Carbohydrate Polymers, 174: 970-979
  161. 2017, Compression simulations of plant tissue in 3D using a mass-spring system approach and discrete element method, Soft Matter, 13: 7318-7331
  162. 2017, Evaluation of pectin nanostructure by atomic force microscopy in blanched carrot, LWT-Food Science And Technology, 84: 658-667
  163. 2017, Changing of biochemical parameters and cell wall polysaccharides distribution during physiological development of tomato fruit, Plant Physiology and Biochemistry, 119: 328-337
  164. 2017, Exponentially smoothed Fujii index for online imaging of biospeckle spatial activity, Computers and Electronics in Agriculture, 142: 70-78
  165. 2017, Spatial variability of soil properties and cereal yield in a cultivated field on sandy soil, Soil & Tillage Research, 174: 241–250
  166. 2017, Microbial biodiversity of meadows under different modes of land use: catabolic and genetic fingerprinting, World Journal Of Microbiology & Biotechnology, 33(8):154; DOI: 10.1007/s11274-017-2318-2
  167. 2017, The combined effect of ultrasound and enzymatic treatment on the nanostructure, carotenoid retention and sensory properties of ready-to-eat carrot chips, LWT-FOOD SCIENCE AND TECHNOLOGY, 85: 427-433
  168. 2017, Clay-organic complexes in a Polish loess soil, International Agrophysics, 31: 447-452
  169. 2017, Characterization and Influence of a Multi-enzymatic Biopreparation for Biogas Yield Enhancement, BioResources, 12(3): 6187-6206
  170. 2017, Methanogenic community composition in an organic waste mixture in an anaerobic bioreactor, International Agrophysics, 31: 327-338
  171. 2017, Microbial community diversity and the interaction of soil under maize growth in different cultivation techniques, Plant Soil and Environment, 63: 264-270
  172. 2017, Effect of α-tocopherol on the properties of microemulsions stabilized by the ionic surfactants, Journal of Molecular Liquids, 236: 117-123
  173. 2017, Fast and easy liquid chromatography–mass spectrometry method for evaluation of postharvest fruit safety by determination of mycotoxins: Fumitremorgin C and verruculogen, Postharvest Biology and Technology, 131: 46-54
  174. 2017, Differences in size and architecture of the potato cultivars root system and their tolerance to drought stress, Plant Soil and Environment, 63(4): 159–164
  175. 2017, Aggregation of gluten proteins in model dough after fibre polysaccharide addition, Food Chemistry, 231: 51-60
  176. 2017, Effect of dietary fibre polysaccharides on structure and thermal properties of gluten proteins – A study on gluten dough with application of FT-Raman spectroscopy, TGA and DSC, Food Hydrocolloids, 69: 410-421
  177. 2017, Hydrodynamic cavitation of brewery spent grain diluted by wastewater, Chemical Engineering Journal, 313: 946-956
  178. 2017, Alpha-tocopherol in CTAB/NaCl systems — The light scattering studies, Journal of Molecular Liquids, 233: 15-22
  179. 2017, Changes of pectin nanostructure and cell wall stiffness induced in vitro by pectinase, Carbohydrate Polymers, 161: 197-207
  180. 2017, Total protein and macroelement content in selected psammophilous grassland species under free-range sheep grazing in Kózki Nature Reserve, Journal of Elementology, 22(1): 183-193
  181. 2017, Enhancement of Biogas Production by Co-Digestion of Maize Silage with Common Goldenrod Rich in Biologically Active Compounds, BioResources, 12(1): 704-714
  182. 2017, Prediction of the nanomechanical properties of apple tissue during its ripening process from its firmness, color and microstructural parameters, Innovative Food Science & Emerging Technologies, 39: 79-87
  183. 2017, Rheological and chemical properties of pectin enriched fractions from different sources extracted with citric acid, Carbohydrate Polymers, 156: 443-451
  184. 2017, Changes in cell wall stiffness and microstructure in ultrasonically treated apple, Journal of Food Engineering, 197: 1-8
  185. 2017, Microbial Functional Diversity in Podzol Ectohumus Horizons Affected by Alkaline Fly Ash in the Vicinity of Electric Power Plant, Geomicrobiology Journal, 34(7): 579-586
  186. 2017, Assessment of microbiological and biochemical properties of dairy sewage sludge, International Journal of Environmental Science and Technology, 14 (4): 679–688
  187. 2016

  188. 2016, Effect of temperature on oxidative stress induced by lead in the leaves of Plantago major L., International Agrophysics, 30(3): 285-292
  189. 2016, Linking Microbial Enzymatic Activities and Functional Diversity of Soil around Earthworm Burrows and Casts, Frontiers in Microbiology, 7 (article 1361): 1-9
  190. 2016, Impact of Faba Bean-Seed Rhizobial Inoculation on Microbial Activity in the Rhizosphere Soil during Growing Season, International Journal of Molecular Sciences, 17(5): 784
  191. 2016, The effect of biochar application on thermal properties and albedo of loess soil under grassland and fallow, Soil and Tillage Research, 164: 45-51
  192. 2016, Transgenerational effects of temporal drought stress on spring barley morphology and functioning, Environmental and Experimental Botany, 131: 120-127
  193. 2016, Strong-light-induced yellowing of green microalgae Chlorella: A study on molecular mechanisms of the acclimation response, Algal Research, 16: 245-254
  194. 2016, Fast and Accurate Microplate Method (Biolog MT2) for Detection of Fusarium Fungicides Resistance/Sensitivity., Frontiers in Microbiology, 7(489): 1-13
  195. 2016, Comparison of Chemical Sensitivity of Fresh and Long-Stored Heat Resistant Neosartorya fischeri Environmental Isolates Using BIOLOG Phenotype MicroArray System, PLoS One, 11(1): e0147605
  196. 2016, Effect of sand grain shape on root and shoot growth of wheat seedlings, Geoderma, 265: 1-5
  197. 2016, Functional Diversity and Microbial Activity of Forest Soils that Are Heavily Contaminated by Lead and Zinc, Water, Air, & Soil Pollution, 227(348): 1-14
  198. 2016, Elastic and plastic soil deformation and its influence on emission of greenhouse gases, International Agrophysics, 30: 173-184
  199. 2016, Effect of ion exchange substrate on grass root development and cohesion of sandy soil, International Agrophysics, 30, doi: 10.1515/intag- 2015-0095
  200. 2015

  201. 2015, Determination of biodiversity of Coprinus comatus using genotyping and metabolic profiling tools., Acta Biochimica Polonica, 62(4): 683-689
  202. 2015, The phenotypic and genomic diversity of Aspergillus strains producing glucose dehydrogenase., Acta Biochimica Polonica, 62(4): 747-755
  203. 2015, Genetic and Metabolic Intraspecific Biodiversity of Ganoderma lucidum., BioMed Research International, 2015(Article ID 726149)
  204. 2015, Enhanced Phytoremediation of Crude Oil-Polluted Soil by Four Plant Species: Effect of Inorganic and Organic Bioaugumentation., International Journal of Phytoremediation, 17(12): 1253-1261
  205. 2015, Soil microbial functionality in response to dairy sewage sludge and mineral fertilisers application under winter rape., International Journal of Environmental Science and Technology, 12(11): 3675-3684
  206. 2015, Biological activity and microbial genetic diversity of bare-fallow and grassland soils., Acta Agriculturae Scandinavica Section B-Soil and Plant Science, 65(7): 648-657
  207. 2015, High-Resolution Continuum Source Atomic Absorption Spectrometry with Microwave-Assisted Extraction for the Determination of Metals in Vegetable Sprouts., Analytical Letters, 48(14): 2272-2287
  208. 2015, Alterations of the lipid content and fatty acid profile of Chlorella protothecoides under different light intensities., Bioresource Technology, 196: 72-77
  209. 2015, Effects of soil deformation and surface mulching on soil physical properties and soybean response related to weather conditions., Soil & Tillage Research, 153: 175-184
  210. 2015, Occurrence, Detection, and Molecular and Metabolic Characterization of Heat-Resistant Fungi in Soils and Plants and Their Risk to Human Health., Advances in Agronomy, 132: 161-204
  211. 2015, The effect of dairy sewage sludge amendment on repellency and hydraulic conductivity of soil aggregates from two depths of Eutric Cambisol., Journal of Plant Nutrition and Soil Science, 178(2): 270-277
  212. 2015, Pore structure, stability and water repellency of earthworm casts and natural aggregates in loess soil., Geoderma, 243-244: 124-129
  213. 2015, Wettability and biogeochemical properties of the drilosphere and casts of endogeic earthworms in pear orchard., Soil & Tillage Research, 145: 55-61
  214. 2015, Laccase production and metabolic diversity among Flammulina velutipes strains., World Journal of Microbiology & Biotechnology, 31(1): 121-133
  215. 2015, The response of rhizosphere microbial properties to flavonoids and NOD factors., Acta Agriculturae Scandinavica Section B-Soil and Plant Science, 65(2): 125-131
  216. 2014

  217. 2014, The Effect of Land Use Change on Transformation of Relief and Modification of Soils in Undulating Loess Area of East Poland., The Scientific World Journal, 2014, 2014(Article ID 34804): 1-11
  218. 2014, Soil Microbial Functional and Fungal Diversity as Influenced by Municipal Sewage Sludge Accumulation., International Journal of Environmental Research and Public Health, 2014, 11(9): 8891-8908
  219. 2014, The Application of the Biolog EcoPlate Approach in Ecotoxicological Evaluation of Dairy Sewage Sludge., Applied Biochemistry and Biotechnology, 2014, DOI 10.1007/s12010-014-1131-8(174, 4): 1434-1443
  220. 2014, Soil redistribution and crop productivity in loess areas (Lublin Upland, Poland)., Soil & Tillage Research, 2014, 14377-84
  221. 2014, Comparison of surface soil moisture from SMOS satellite and ground measurements., International Agrophysics, 2014, 28(3): 359-369
  222. 2014, Metody wykorzystywane w ocenie oddziaływania odpadów organicznych na aktywność mikrobiologiczną gleby., Postępy Mikrobiologii, 2014, 53(2): 183-193
  223. 2014, The importance of Fusarium fungi in wheat cultivation – pathogenicity and mycotoxins production., Journal of Animal and Plant Sciences, 2014, 21(2): 3326-3343
  224. 2014, The Influence of Ecological and Conventional Plant Production Systems on Soil Microbial Quality under Hops (Humulus lupulus)., International Journal of Molecular Sciences, 2014, 15(6): 9907-9923
  225. 2014, Leaching kinetics of atrazine and inorganic chemicals in tilled and orchard soils., International Agrophysics, 2014, 28(2): 231-237
  226. 2014, Symbiotic Activity of Pea (Pisum sativum) after Application of Nod Factors under Field Conditions., International Journal of Molecular Sciences, 2014, 157344-7351
  227. 2014, The effect of compacted soil layers on vertical root distribution and water uptake by wheat., Plant and Soil, 2014, 375(1-2): 229-240
  228. 2012

  229. 2012, Methane fermentation process for utilization of organic waste, International Agrophysics, 2012, 26(3): 317-330
  230. 2012, Effects of soil compaction on root elongation and anatomy of different cereal plant species., Soil & Tillage Research, 2012, 12174-81
  231. 2012, Soil microbial activity as influenced by compaction and straw mulching., International Agrophysics, 2012, 2665-69
  232. 2012, Estimating effects of compaction on pore size distribution of soil aggregates by mercury porosimeter., Geoderma, 2012, 179-18020-27
  233. 2012, Community Level Physiological Profiles (CLPP), Characterization and Microbial Activity of Soil Amended with Dairy Sewage Sludge., Sensors, 2012, 123253-3268
  234. 2012, Difference in infiltration and macropore between organic and conventional soil management, Soil Science and Plant Nutrition, 2012, 58(1): 65-69
  235. 2011

  236. 2011, Agricultural utilisation of dairy sewage sludge: Its effect on enzymatic activity and microorganisms of the soil environment., African Journal of Microbiology Research, 2011, 5(14)(14): 1755-1762
  237. 2011, A review of the changes in the soil pore system due to soil deformation: A hydrodynamic perspective., Soil & Tillage Research, 2011, 115-1161-15
  238. 2011, Effects of land use on leaching of nitrate-N, ammonium-N and phosphate in relation to stained surface area, International Agrophysics, 2011, 25(2): 149-154
  239. 2011, Soybean nodulation and nitrogen fixation in response to soil compaction and surface straw mulching, Soil & Tillage Research, 2011, 114(1): 50-56
  240. 2011, Effect of soil compaction on dehydrogenase activity in bulk soil and rhizosphere, International Agrophysics, 2011, 25(1): 47-51
  241. 2010

  242. 2010, Rates and spatial variations of soil erosion in Europe: A study based on erosion plot data., Geomorphology, 2010, 122, 167-177
  243. 2010, Topsoil reduction and cereal yields on loess soils of southeast Poland., Land Degradation & Development, 2010, 21, 401-405
  244. 2010, Populations of selected microbial and fungal species growing on the surface of rape seeds following treatment with desiccants or plant growth regulators., Journal of Toxicology and Environmental Health-Part A, 2010, Part A, 73: 17, 1230-1235
  245. 2010, Microbiological hazards resulting from application of dairy sewage sludge: effects on occurrence of pathogenic microorganisms in soil., Journal of Toxicology and Environmental Health-Part A, 2010, Part A, 73: 17, 1194-1201
  246. 2009

  247. 2009, Spatial distribution of soil penetration resistance as affected by soil compaction: The fractal approach., Ecological Complexity, 6
  248. 2009, Hydraulic properties of soil aggregates as influenced by compaction., Soil & Tillage Research, 2009, 103(1): 170-177
  249. 2008

  250. 2008, Emission of carbon dioxide from sulfated brown soil enriched with cellulose., Polish Journal of Environmental Studies, 2008, Vol. 17,1B, 227-230
  251. 2008, Leaching of potassium, magnesium, manganese and iron in relation to porosity of tilled and orchard loamy soil., Acta Agriculturae Scandinavica Section B-Soil and Plant Science, 58: 60-65
  252. 2008, Macro-porosity and leaching of atrazine in tilled and orchard loamy soils., Chemosphere, 2008, 70 , 1973-1978
  253. 2006

  254. 2006, Soil porosity and water infiltration as influenced by tillage methods, Soil & Tillage Research, 2006, 89, 210-220
  255. 2005

  256. 2005, Rill characteristics and sediment transport as a function of slope length during a storm event on loess soil, Earth Surface Processes and Landforms., Earth Surface Processes and Landforms, 2005, 30, 231-239
  257. 2004

  258. 2004, Eastern Europe: w does conservation fit in?, Journal of Soil and Water Conservation, 2004, J. Soil Water Conserv., 59, 2, 30a-33a
  259. 2003

  260. 2003, Quatification of compaction effects on soil physical properties and crop growth., Geoderma, 2003, 116, 107-136
  261. 2003, Review of modelling crop growth, movement of water and chemicals in relation to topsoil and subsoil compactio., Soil & Tillage Research, 2003, 73, 15-29
  262. 2001

  263. 2001, Water stress can induce quiescence in newly-germinated onion (Allium cepa L.) seedlings., Journal of Experimental Botany, 2001, 52, 358, 1129-1133
  264. 2000

  265. 2000, Improved root penetration of soil hard layers by a selected genotype., Communications in Soil Science and Plant Analysis, 2000, 31, (19&20), 3089-3101
  266. 2000, A review of the usefulness of relative bulk density values in studies of soil structure and compaction., Soil & Tillage Research, 2000, 53, 71-85
  267. 2000, Effect of light-harvesting complex II on ion transport across model lipid membranes., Journal of Photochemistry and Photobiology B.: Biology, 2000, 56, 12-18
  268. 1998

  269. 1998, Spatial and temporal variations in erodibility of loess soil., Soil & Tillage Research, 1998, 46, 61-68
  270. 1998, Critical soil strength for pea seedling root growth as related to other soil factors., Soil & Tillage Research, 1998, 46, 203-208
  271. 1998, The fractal dimension of pore distribution patterns in variously-compacted soil., Soil & Tillage Research, 1998, 47, 61-66
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