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Instytut Agrofizyki im. Bohdana Dobrzańskiego Polskiej Akademii Nauk

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> 2025 > Impact Factor

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  1. 2025, Some effects of drilling fluids on communities of selected eukaryotic organisms in activated sludge from sequencing batch reactors, Journal of Ecological Engineering (JEE), Volume 27, (1), DOI: 10.12911/22998993/208731
  2. 2025, Advances and Hotspots in Research on Verrucomicrobiota: Focus on Agroecosystems, Microbial Ecology, DOI: 10.1007/s00248-025-02657-3
  3. 2025, Extruded Food Pellets with the Addition of Lucerne Sprouts: Selected Physical and Chemical Properties, Applied Sciences, 15(23), DOI: 10.3390/app152312390
  4. 2025, Tracing the Dust: Two Decades of Dust Storm Dynamics in Yazd Province from Ground-Based and Satellite Aerosol Observations, Atmosphere, 6(11), 1242; DOI:10.3390/atmos16111242
  5. 2025, Predicting unsaturated soil hydraulic conductivity during drying and wetting processes with a statistical physical model, Scientific Reports, 15, 41942, DOI: 10.1038/s41598-025-25770-2
  6. 2025, Ekofertile and microfertile plant biostimulants enhanced wheat productivity and water use efficiency, Scientific Reports, 15, 38812, DOI: 10.1038/s41598-025-22728-2
  7. 2025, The Arctic’s pulse: unraveling day and night land surface temperature dynamics in Greenland from 2000 to 2023, Scottish Geographical Journal , DOI: 10.1080/14702541.2025.2557848
  8. 2025, Strategies for enhancing valuable metabolites produced by the soil microalga, International Agrophysics, 39, 505-516, DOI: 10.31545/intagr/210214
  9. 2025, Genomic characteristics of Lacticaseibacillus rhamnosus strains isolated from blood, PLoS One, DOI: 10.1371/journal.pone.0335843
  10. 2025, Effect of Free and Bound Water and Consolidation Process Time on the Strength of Food Powders, Applied Sciences, 15(21), 11772; DOI:10.3390/app152111772
  11. 2025, Changes in Arabidopsis thaliana seedling cell wall assembly induced by treatment with Yariv reagent – Molecular features & visualization with immunocytochemistry and a fluorescent Yariv reagent, Journal of Structural Biology, 217, 4, 108254, DOI: 10.1016/j.jsb.2025.108254
  12. 2025, Assessment of the Association Between Anthropometric Indices Related to Overweight and Obesity and Selected Trace Elements and Heavy Metals: A Cross-Sectional Study, Nutriens, 7(19), 3141; DOI:10.3390/nu17193141
  13. 2025, Antimicrobial Efficiency of ‘Green’ Silver Nanoparticles Against Plant and Human Pathogens for Environmental Sanitation, Materials, 18(21), 4952; DOI:10.3390/ma18214952
  14. 2025, Utilization of post-fermentation sludge as a soil structure and strength conditioner, Scientific Reports, 15, 38982, DOI: 10.1038/s41598-025-22871-w
  15. 2025, Roots to Riches: Unearthing the Synergy of Intercropping, Microbial Interactions, and Symbiotic Systems for Sustainable Agriculture: A Review, Agronomy, 15(9), 2243; DOI: 10.3390/agronomy15092243
  16. 2025, Factors affecting fluopyram degradation coupled with time-dependent adsorption in soils and the effect of these processes on its accumulation and leaching in the soil profile, Science of The Total Environment, 996, 180474, DOI: 10.1016/j.scitotenv.2025.180474
  17. 2025, Effect of watermelon pomace on physicochemical, textural, and antioxidant properties of vegan jellies, Scientific Reports, 15(1), 34251, DOI: 10.1038/s41598-025-16320-x
  18. 2025, Effect of Medicinal Mushroom Powders on the Gluten Structure in the Wheat and Semolina Doughs, Polish Journal of Food and Nutrition Sciences, 75(3), pp. 208–220, DOI: 10.31883/pjfns/208020
  19. 2025, Corrigendum to “Monosaccharide composition and degree of acetylation of non-cellulosic cell wall polysaccharides and their relationship to apple firmness” [Food Chem. 470 (2025) 142639], Food Chemistry, 146377, DOI: 10.1016/j.foodchem.2025.146377
  20. 2025, Carbon Dioxide to Chemicals: CO 2 Conversion Enhancement over Ni 3 Ga/Cu-ZSM-5 Composite Material, ACS Omega, 10(30), DOI: 10.1021/acsomega.4c10176
  21. 2025, Assessment of soil erosion by water on agricultural slopes in Poland based on runoff plot measurements, Geomorphology, 489, 109995, DOI: 10.1016/j.geomorph.2025.109995
  22. 2025, Antioxidant, anti-inflammatory, and antiproliferative properties of extracted Turkey tail (Trametes versicolor Lloyd) mushroom components microencapsulated with inulin, Food Chemistry, 11;495 (Pt 1):146348. DOI:10.1016/j.foodchem.2025.146348.
  23. 2025, An Effect of a Matrix Made of Cell Wall Polysaccharides from Apple on the Rheological Properties of Various Food Products, Polymers, 17(18), 2547; DOI:10.3390/polym17182547
  24. 2025, Advancing mycotoxin degradation in agricultural waste: Insights from Hermetia illucens larvae and frass safety analysis, Journal of Insects as Food and Feed, DOI: 10.1163/23524588-bja10296
  25. 2025, Isolation and Characterization of Cell Wall and Extracellular Polysaccharides from Cultures of the Mycoparasitic Strain Trichoderma koningiopsis, Macromolecular Bioscience, 0:e00032; DOI: 10.1002/mabi.202500032
  26. 2025, Influence of drought and leaf age on photosynthetic utilization of fluctuating light in barley, Journal of Photochemistry and Photobiology B: Biology, 271; 113244; DOI: 10.1016/j.jphotobiol.2025.113244
  27. 2025, Acetylated hemicelluloses and esterified pectin alterations in apple cell walls during the development of two apple cultivars: Insights from FT-IR, Raman spectroscopy, and imaging, Food Chemistry, 493,146129; DOI: 10.1016/j.foodchem.2025.146129
  28. 2025, Correcting the moisture–permittivity conversion functions for selected soil-specific properties in the 20 MHz–3 GHz frequency range for accurate soil moisture measurement, Measurement, 118808; DOI: 10.1016/j.measurement.2025.118808
  29. 2025, Effect of climate, growing region, country of origin, and post-harvest processing on the of content chlorogenic acids (CGAs) and aromatic compounds in roasted coffee beans, Scientific Reports , 15: 30117; DOI: 10.1038/s41598-025-16126-x
  30. 2025, Properties of composites based on microfibrillar and nanofibrillar cellulose from apple pomace and two pairs of flavonoids–quercetin/rutin and naringin/naringenin in liposomal form, Food Research International, 221; 117335; DOI: 10.1016/j.foodres.2025.117335
  31. 2025, Modeling the hydraulic conductivity of two soils amended with biochars using a statistical-physical model, International Agrophysics, 39(4): 413-425; DOI: 10.31545/intagr/205565
  32. 2025, Designing of biosafe, multifunctional alginate-nanoclay hydrogels for environmental applications: structure, swelling properties, and cadmium sorption, International Journal of Biological Macromolecules, DOI:10.1016/j.ijbiomac.2025.145870
  33. 2025, Valorization of orange peels through the production of eco-friendly, highly effective adsorbents for herbicides based on one-step CO₂-activation under conventional/microwave heating, Food and Bioproducts Processing, 153, str. 145-160, DOI: 10.1016/j.fbp.2025.06.008
  34. 2025, The Thermal Properties of Gliadins and Glutenins Fortified with Flavonoids and Their Glycosides Studied via Thermogravimetry (TGA) and Differential Scanning Calorimetry (DSC), Applied Sciences, 15(13), 7303; DOI: /10.3390/app15137303
  35. 2025, Sustainable poly(vinyl alcohol)/chitosan electrospun nanofibers and casted films with bioactive additives – comparative study on physicochemical properties and in vitro biological activity, Industrial Crops and Products, 233:121335 DOI:10.1016/j.indcrop.2025.121335
  36. 2025, Spatiotemporal dynamics and ANN-based projection of daytime and nighttime land surface temperature in Iceland (2001–2035), Modeling Earth Systems and Environment, 11, 353, DOI: 10.1007/s40808-025-02558-x
  37. 2025, Soil physicochemical properties and aggregate stability in tropical soils, Soil Science Annual, 76(1)203719 DOI: 10.37501/soilsa/203719
  38. 2025, Self-assembled mumio-stabilized bioactive gel systems for topical therapeutics of rheumatoid arthritis: structural, rheological, cytocompatibility, and antimicrobial properties, Pharmaceutical Development and Technology, DOI: 10.1080/10837450.2025.2529894
  39. 2025, Impact of tine stiffness and operational parameters on soil disturbance profiles: moisture content, speed, depth, width, and cross-sectional analysis of furrows by duckfoot tools, International Agrophysics, 39(3), str: 287-299 DOI: 10.31545/intagr/200553
  40. 2025, Eleutherococcus senticosus (Acanthopanax senticosus): An Important Adaptogenic Plant, Molecules, 30(12), 2512; DOI:10.3390/molecules30122512
  41. 2025, Modification directions of agricultural waste biochars to improve their effectiveness as amendments for degraded soils, Sustainable Materials and Technologies, 45, e01529; DOI: 10.1016/j.susmat.2025.e01529
  42. 2025, Challenges in measuring the size and velocity of large raindrops: a comparison of selected methods, Journal of Hydrology, 662, Part B, 133932; DOI: 10.1016/j.jhydrol.2025.133932
  43. 2025, Microgreens as the future of urban horticulture and superfoods, supported by post-harvest innovations for shelf-life increase: a review, Scientia Horticulturae, 350: 114303; DOI: 10.1016/j.scienta.2025.114303
  44. 2025, Air heating-alkaline hydrothermal production of artificial humic acid: Rapid and efficient humification of waste biomass, Elsevier Journal of Environmental Chemical Engineering, 13(3), 116770; DOI: 10.1016/j.jece.2025.116770
  45. 2025, Modulation of Abortiporus biennis Response to Oxidative Stress by Light as a New Eco-Friendly Approach with a Biotechnological Perspective, International Journal of Molecular Sciences, 26(12), 5482; DOI: doi.org/10.3390/ijms26125482
  46. 2025, Signal molecules and enzymes produced by Rhizobium leguminosarum sv. trifolii strains originating from the subpolar and temperate climate zones as elements of adaptation to low temperature stress, Soil Biology and Biochemistry, 208; DOI: 10.1016/j.soilbio.2025.109863
  47. 2025, Gliadins as a potential carrier of health-promoting phenolic acids: fluorescence study of gliadin – phenolic acids complexation, International Agrophysics, 39(3): 245-253, DOI: 10.31545/intagr/197424
  48. 2025, Changes in Microbial Activity Associated with the Nitrogen Biogeochemical Cycle in Differently Managed Soils, Including Protected Areas and Those Reclaimed with Gangue, Sustainability, 17(10), 4343; DOI: 10.3390/su17104343
  49. 2025, The Influence of Fly Ash Carbonation on the Protective Properties of Concrete Cover Towards Reinforcement, Materials, 18, 2181; DOI: 10.3390/ ma18102181
  50. 2025, Evaluation of Trichoderma atroviride G79/11 growth intensity and metabolic activity under different additives using Biolog system, International Biodeterioration & Biodegradation, 202, 106104, DOI: 10.1016/j.ibiod.2025.106104
  51. 2025, The potential effect of temperature on surface deformation after water drop impact in soils with different texture and moisture content, Catena, 255, 109005, DOI: 10.1016/j.catena.2025.109005
  52. 2025, Identification and estimation of dietary fibre-induced processes during dough mixing using farinogram analysis, Journal of Cereal Science, 123, 104167, DOI: 10.1016/j.jcs.2025.104167
  53. 2025, Case study on agroecosystem management: Seasonal soil microbiome and maize yield response to an innovative NPK mineral fertilizer enriched with beneficial bacterial strains, Applied Soil Ecology, 210, 106084, DOI: 10.1016/j.apsoil.2025.106084
  54. 2025, Localisation and structure of sclerenchyma fibres in the stem of Sida hermaphrodita (L.) Rusby, Micron, 194, 103820, DOI: 10.1016/j.micron.2025.103820
  55. 2025, Organic fertilization strategies for enhancing soil fertility and cucumber yield: a sustainable alternative to synthetic fertilizers, Organic Agriculture, DOI: 10.1007/s13165-025-00488-7
  56. 2025, Enhanced nutritional contents of dried and germinated legumes with perspective of antioxidant activity and phenolic contents, International Agrophysics, 39(2): 135-143, DOI: 10.31545/intagr/196265
  57. 2025, Searching, identifying and characterizing antagonistic isolates to control Neofabraea representatives causing bull’s-eye rot in apples, International Agrophysics, 39(2): 145-164, DOI: 10.31545/intagr/200772
  58. 2025, The Effect of Newly Developed Microbial Biopreparations on the Chemical Composition of Strawberry (Fragaria × ananassa Duch.) Fruit Grown in an Organic Farming System, Sustainability, 17(6), 2571; DEM: 10.3390/su17062571
  59. 2025, Empirical Models for Estimating Draught and Vertical Reaction Forces of a Duckfoot Tool in Compacted Soil: Effects of Moisture Content, Depth, Width, and Speed, Applied Sciences, 15(7), 3573, DOI: 10.3390/app15073573
  60. 2025, DEM analysis of friction of cylindrical pinewood pellets with corrugated steel silo walls, Computational Particle Mechanics, DOI: 10.1007/s40571-025-00906-3
  61. 2025, Effect of varied addition of freeze-dried strawberry powder on selected quality parameters of common wheat pasta, International Agrophysics, 39(2): 125-134, DOI: 10.31545/intagr/197359
  62. 2025, Accumulation of heavy metals in the mycelium of Abortiporus biennis and their effect on oxalate oxidase activity, Biometals, 38(2):699-710. DOI: 10.1007/s10534-025-00675-9
  63. 2025, Light-driven modulation of plant response to water deficit. A review, Functional Plant Biology, 52, DOI: 10.1071/FP24295
  64. 2025, Effect of the overexpression of the GGP1 gene on cell wall remodelling and redox state in the tomato fruit, Plant Science, 355; 112470; DOI: 10.1016/j.plantsci.2025.112470
  65. 2025, Lead biosorption and chemical composition of extracellular polymeric substances isolated from mixotrophic microalgal cultures, Scientific Reports, 15, 9093, DOI: 10.1038/s41598-025-94372-9
  66. 2025, The effect of surface adsorption of caffeic, chlorogenic, and gallic acids on the properties of cellulose- and nanocellulose-based films, Industrial Crops & Products, 224; 120349; DOI: 10.1016/j.indcrop.2024.120349
  67. 2025, Black soldier fly frass from seed waste of nitrogen-rich legumes – How long-term maturation affects the fertilizer properties?, Journal of Environmental Management, 373, 123752; DOI: 10.1016/j.jenvman.2024.123752
  68. 2025, Monosaccharide composition and degree of acetylation of non-cellulosic cell wall polysaccharides and their relationship to apple firmness, Food Chemistry, 470; 142639; DOI: 10.1016/j.foodchem.2024.142639
  69. 2025, Evaluation of vanadium effect on methane oxidation and the microbiome composition in soil, Journal of Environmental Management, 376; 124529; DOI: 10.1016/j.jenvman.2025.124529
  70. 2025, New fruit waste-derived activated carbons of high adsorption performance towards metal, metalloid, and polymer species in multicomponent systems, Scientific Reports , 15: 1082; DOI: 10.1038/s41598-025-85409-0
  71. 2025, Can agricultural systems facing climate change benefit from a deeper understanding of invasive plant species?, Agriculture, Ecosystems & Environment, 381; DOI: 10.1016/j.agee.2024.109464
  72. 2025, Assessment of N-related microbial processes in the soil of the Polesie National Park and adjacent areas, including reclaimed land, Journal of Environmental Management, 373; DOI: 10.1016/j.jenvman.2024.124002
  73. 2025, Food system strategies to increase grain legume-cereal intercropping in Europe, Agroecology and Sustainable Food Systems, 49(4), 518–542; DOI: 10.1080/21683565.2024.2427783
  74. 2025, Detecting water-soaked disorder and reddish-pulp disorder in peach fruit using bio-speckle, Postharvest Biology and Technology, 220: 113297; DOI: 10.1016/j.postharvbio.2024.113297
  75. 2025, Associating structural characteristics to immunomodulating properties of carrot rhamnogalacturonan-I fractions, Carbohydrate Polymers, 347; 122730; DOI: 10.1016/j.carbpol.2024.122730
  76. 2025, Biochar and Zeolite Uses in Improving Immobilization of Nutrients and Pollutants in Soils, Separation & Purification Reviews , DOI: 10.1080/15422119.2024.2426157
  77. 2025, Assessment of soil CO2, CH4, and N2O fluxes and their drivers, and their contribution to the climate change mitigation potential of forest soils in the Lublin region of Poland, European Journal of Forest Research, DOI: 10.1007/s10342-024-01739-0
  78. 2025, Management of the soil environment using biochar and zeolite in various combinations: impact on soil condition and economical aspects, Journal of Soils and Sediments, DOI: 10.1007/s11368-024-03927-2
  79. 2025, Impact of microbial-based biopreparations on soil quality, plant health, and fruit chemistry in raspberry cultivation, Food Chemistry, 462, 140943, DOI: 10.1016/j.foodchem.2024.140943
  80. 2025, Roles of extracellular polymeric substances in arsenic accumulation and detoxification by cell wall intact and mutant strains of Chlamydomonas reinhardtii, Journal of Environmental Sciences, 152; 142-154; DOI: 10.1016/j.jes.2024.03.048
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